Why Locals CRAVE 12-Hour Brisket and Smoky BBQ in Sacramento, CA

Discover the smoky brisket, shareable barbecue platters, Santa Maria-style tri-tip, craft beer, and comfort food favorites that keep Sacramento diners coming back.

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Name
Urban Roots Brewing & Smokehouse
Address
1322 V Street, Sacramento, CA 95818
Hours
Open Sun–Thu 11 AM–9 PM | Fri–Sat 11 AM–10 PM

Urban Roots Brewing & Smokehouse brings together slow-smoked barbecue, craft beer, and true comfort-food energy in downtown Sacramento.

Located on V Street, this lively restaurant gives hungry guests brisket, ribs, sandwiches, burgers, tacos, and generous platters made for sharing.

The menu feels built for people who appreciate smoky meats, hearty sides, cold beer, and the kind of meal that makes everyone at the table pause after the first bite.

From a casual lunch to a full barbecue dinner with friends, Urban Roots delivers a warm, flavorful Sacramento experience that is easy to crave again.

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Kayla

How Urban Roots Brewing & Smokehouse won locals’ hearts

Urban Roots Brewing & Smokehouse won people over by giving Sacramento a place where great barbecue and fresh beer belong together.

The restaurant combines a working craft brewery with a smokehouse kitchen, creating an easygoing destination for lunch, dinner, drinks, and group gatherings.

Its barbecue menu focuses on smoked meats that take time, including Angus brisket that is dry-rubbed and slow-smoked for 12 hours.

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Brittney

That careful preparation gives the brisket a rich, comforting flavor that has helped make it one of the restaurant’s most talked-about menu choices.

Locals also appreciate that Urban Roots offers much more than one style of barbecue, with smoked turkey, pulled pork, pork ribs, tri-tip, sausages, burgers, tacos, and seafood.

This variety makes the restaurant an easy choice for groups because everyone can find something satisfying without settling for a single menu lane.

The massive All The Smoke platter is another reason diners return, especially when friends want to share a little bit of everything.

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Mikayla

That platter brings together brisket, tri-tip, pulled pork, turkey, pork belly burnt ends, ribs, chicken, sausages, sides, bread, and house pickles.

It turns dinner into a full-table experience, with plenty of smoky options to pass around and discuss between bites.

Urban Roots also has a broad beer program, including lagers, pilsners, amber beer, West Coast IPAs, hazy IPAs, stouts, saisons, and other rotating pours.

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Brittney

Beer lovers can pair barbecue with house-made options like Like Riding A Bike®, a West Coast IPA with a hop-forward profile.

The first-come, first-served table setup keeps the mood casual and helps the restaurant feel welcoming for spontaneous visits.

With big flavors, flexible menu choices, fresh beer, and a relaxed atmosphere, Urban Roots has become a Sacramento barbecue favorite that locals happily recommend.

Food Highlights

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Audrey
  • Angus Brisket: This dry-rubbed brisket is smoked for 12 hours, giving guests a rich and deeply savory barbecue classic. It is a must-try because it highlights the slow-cooked approach that defines the smokehouse menu. 🥩

  • All The Smoke: This huge shareable platter includes Angus brisket, tri-tip, pulled pork, turkey, pork belly burnt ends, pork ribs, chicken, hot link, cheddarwurst, sides, bread, and house pickles. It is ideal for groups who want a serious barbecue feast. 🔥

  • Pork Belly Burnt Ends: These smoky pieces of pork belly come finished with a sweet and sticky glaze. Their rich texture and sweet-savory flavor make them an indulgent choice for guests looking for something extra memorable. 🍖

  • Grilled Tri-Tip: Prepared Santa Maria-style and served medium rare with chimichurri, this dish brings California barbecue tradition to the table. The herb-forward chimichurri adds brightness to the tender grilled beef. 🌿

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Mai
  • Smokehouse Dip: Sliced brisket, caramelized onion, horseradish, jack cheese, and au jus come together in a warm, hearty sandwich. This is a comfort-food favorite for anyone who wants brisket with melted cheese and a flavorful dip. 🥪

  • Brisket Tacos: Chopped brisket is served in Cerveceria-made tortillas with house-made salsa, cilantro, diced onions, and lime. These tacos are a fresh, handheld way to enjoy the restaurant’s smoked beef. 🌮

  • Smoked Chicken Wings: Guests can choose spicy Hawaiian BBQ, Cajun dry rub, or Alabama white sauce for these smoky wings. They make an excellent starter for the table and give diners several bold flavor directions to explore. 🍗

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Anastasia

Atmosphere

Urban Roots has the comfortable feel of a neighborhood brewpub with a barbecue-loving heart.

The first-come, first-served setup encourages an easy, social rhythm for lunch breaks, casual dinners, and larger gatherings.

Guests can settle in with smoked meats and fresh beer while enjoying a setting made for conversation, shared platters, and relaxed Sacramento afternoons.

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A. M.

Bottom Line

Urban Roots is worth visiting for its 12-hour smoked brisket, massive barbecue platters, Santa Maria-style tri-tip, inventive sandwiches, and wide craft-beer selection.

The restaurant makes downtown Sacramento dining feel friendly, filling, and fun, especially for anyone who loves smoky comfort food and meals meant to be shared.

Address: 1322 V Street, Sacramento, CA 95818

📞 (916) 706-3741

🕔 Open Sun–Thu 11 AM–9 PM | Fri–Sat 11 AM–10 PM