In the heart of Kansas City, Kansas, there’s a burger joint that has locals buzzing with excitement. 🍔
Mason Jar Brews & Burgers opened its doors in September 2016 and quickly became more than just another casual dining spot.
This original Wyandotte County-owned and operated establishment serves up handcrafted burgers, pizzas, and wings from their scratch kitchen, proving that quality and community can coexist perfectly.
The restaurant transformed what used to be an old waterslide park into a modern dining destination that keeps guests coming back month after month.
How Mason Jar won Kansas City’s hearts
Mason Jar’s commitment to using fresh Certified Angus Beef for all its burgers immediately set it apart in a crowded Kansas City dining scene.
What really captured hearts was their from-scratch approach to everything on the menu, from the house-made marinara sauce to their signature burger toppings. 🎯
The creative team behind Mason Jar introduced a rotating monthly burger that keeps regulars excited and coming back to try new flavor combinations.
Their strategic location just off State Avenue, about half a block south on 74th Drive, made them accessible to locals who were hungry for quality dining options in Kansas City, Kansas.
The restaurant’s private dining space, accommodating groups up to 28 people—and semi-private bar area for up to 75—made them a natural choice for office lunches and family gatherings.
Happy Hour specials from 3-6 PM Monday through Saturday, plus all-day Happy Hour on Sundays, gave budget-conscious diners even more reasons to visit.
Food Highlights
- Bacon Blue Burger: This indulgent option combines a juicy patty topped with Swiss and blue cheeses, garlic aioli sauce, applewood bacon, caramelized onions, and greens.
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All Fired Up Burger: This flavor-packed creation features a juicy all-beef patty topped with pepper jack cheese, lettuce, tomato, red onion, avocado, and chipotle mayo on a pub bun. 🔥
- Shrooms Man Burger: A more subtle option featuring Swiss cheese, spring mix, tomato, and sautéed mushrooms on a pub bun.
- The Jr. Burger: A crowd-pleasing classic featuring cheddar cheese, lettuce, tomato, caramelized onions, pickle, and Russian dressing.
- Kiss Ya Later Burger: February’s monthly special showcasing a 7oz all-beef patty with Swiss cheese, onion straws, lettuce, and tomato, topped with their house-made sauce blending horseradish, Russian dressing, and spices.
- Hawaiian BBQ Burger: A tropical twist featuring a juicy grilled burger patty topped with savory ham, melted Swiss cheese, and grilled pineapple, with fresh tomato, crisp lettuce, and bold BBQ ranch sauce. 🌺
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The SOB: An adventurous choice featuring an 8oz ground chorizo sausage and ground chuck patty topped with queso, tomato, avocado, grilled poblano pepper, crushed tortilla chips, and chipotle mayo on a pub bun, perfect for those seeking bold Southwestern flavors.
Atmosphere
The vibe at Mason Jar strikes that perfect balance between casual bar and family-friendly restaurant. 📺
Multiple TVs throughout the bar area, dining room, and private room make it an ideal spot for catching the game while enjoying quality food.
The modern, clean space maintains an untaxed atmosphere that puts guests immediately at ease, and the layout works equally well for intimate dinners or larger group celebrations.
The charming ambiance, combined with patio seating options, gives diners the flexibility to enjoy their meal in whatever setting suits their mood best.
Bottom Line
Visit Mason Jar for certified Angus beef burgers cooked to perfection, creative monthly specials that keep the menu exciting, scratch-made dishes showcasing genuine quality, and unbeatable happy hour deals throughout the week. ✨
Address:
941 N 74th Dr, Kansas City, KS 66112
📞 (913) 242-8165
🕐 Open Sun-Thu, 11 AM–9 PM | Fri-Sat, 11 AM–11 PM