Pizzeria Lola fired up in South Minneapolis under Ann Kim, a bold chef chasing pizza dreams.
Named for her pup, it launched in 2010 with wood-fired magic that hooked fans fast.
The crispy, chewy crust became an instant legend, drawing crowds for fresh, inventive pies.
Twists like Korean flair turned heads, making it a Twin Cities must. Reservations vanish quickly!
How Pizzeria Lola won locals’ hearts
Pizzeria Lola swept Minneapolis off its feet with Ann Kim’s fearless pizza passion.
She traded corporate life for an oven, infusing Korean soul into every wood-fired pie.
Locals lined up from opening day, mesmerized by the blistered, sweet-edged crust, crisp yet tender, unlike anything around.
Ann’s heartfelt story spread, pulling in families, dates, and food lovers eager for bold bites.
The oven’s glow and her hands-on magic created buzz as word flew about pies matching hype perfectly.
Friends shared tales of first bites that sparked loyalty, returning weekly for that charred perfection.
Ann’s win at the James Beard Award sealed the proof that her vision resonated deep in the community.
Evenings buzz with laughter as groups bond over shared slices under twinkling lights.
This spot feels like home, where every visit reignites the spark that started it all.
Pizzeria Lola didn’t just serve pizza; it built a movement around flavor, bravery, and genuine warmth.
Crowds grew as folks craved the unexpected joy in every dough flip and topping combo.
Today, it’s the heartbeat of the South Minneapolis pizza scene, thriving on pure, fiery love.
Food Highlights
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Korean BBQ: Tender beef short ribs, mozzarella, scallions, arugula, sesame-soy chili vinaigrette, a fusion explosion that fans call essential for its sweet-heat punch. 😍
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Lady ZaZa: Fiery sauce, kimchi, house sausage, top pick for addictive Korean-Italian mashup that keeps ’em coming back. 🌶️
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Sunnyside: Sunny egg atop cheese and sauce, must-try for runny yolk magic on perfect crust every time. ☀️
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Boise: Rosemary potatoes, bacon, fromage blanc, a unique gem loved for its earthy, savory depth. 🌿
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Sweet Italian: Fennel sausage, red onion, peppadew peppers, provolone, sweet-savory star with caramelized bliss. 🧀
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My Sha-Roni: Double pepperoni, fennel sausage, cheese-lover’s dream with cup-and-char pepperoni heaven. 🎊
Atmosphere
Pizzeria Lola hums with cozy, electric energy from the wood oven spectacle.
A disco ball twinkles above a welcoming bar, pulsing with upbeat tunes.
Family-friendly booths and patio invite lingering laughs over pies.
It’s humble magic, pure joy in every corner!
Bottom Line
Go for legendary crust, Ann’s bold fusions, oven-thrills, cozy vibes, and a soft-serve chaser.
Pizza paradise awaits!
Address: 5557 Xerxes Ave S, Minneapolis, MN 55410
📞 (612) 424-8338
🕔 Mon-Thu 11 am-9 pm, Fri-Sat 11 am-10 pm, Sun 11 am-9 pm