Inside a beautifully renovated 1882 house on Easton Avenue, a locally-owned sandwich shop has been crafting exceptional sandwiches on house-made bread since 2015. 🏠
Fritz’s Restaurant, owned by Jonathon Guarino and Robin Varga, combines scratch-made ingredients with innovative flavor combinations to create a fast-casual experience that rivals any sit-down establishment.
Led by a Chef/Owner who graduated from Rutgers University and The French Culinary Institute in New York City, plus a Pastry Chef from Johnson & Wales, this New Brunswick gem has earned a devoted following among students, professionals, and families. 🥖
How Fritz’s Restaurant Won New Brunswick’s Hearts
The story of Fritz’s Restaurant success begins with two long-time New Brunswick residents passionate about sharing innovative and delicious food with their city.
When Guarino and Varga opened in 2015, they focused on one core principle: make everything from scratch using fresh, quality ingredients rather than cutting corners with pre-made products.
This dedication extended to their house-made breads, baked fresh daily in their onsite bakeshop, creating the foundation for sandwiches that immediately set Fritz’s apart from chain competitors. 🍞
The introduction of their General Tso’s Crispy Chicken Sandwich became a viral sensation—customers couldn’t believe a traditional Chinese takeout flavor could translate so brilliantly to sandwich form.
The addition of vegetarian, vegan, and gluten-free options welcomed diners with dietary restrictions who previously struggled to find quality fast-casual options in New Brunswick. 🌱
Seasonal menu rotations kept regulars excited, with new sandwiches and specials appearing based on Garden State ingredients at their peak freshness.
Food Highlights
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Blackened Chicken Sandwich: This Cajun-spiced favorite showcases Fritz’s ability to nail classic sandwich preparations with quality ingredients and house-made accompaniments.
- BBQ Pulled Pork Sandwich: This messy masterpiece comes loaded with tender pulled pork topped with creamy coleslaw, creating a sloppy Joe-style experience.
- Hot Roast Beef Sandwich: Fresh-roasted beef sliced in-house and piled high on house-made bread proves that simple sandwiches shine when ingredients are exceptional.
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Grilled Cheese: This elevated comfort classic features your choice of artisan cheeses on house-made bread grilled to crispy, melty perfection.
- General Tso’s Crispy Chicken Sandwich: This top-selling sensation features perfectly crispy chicken tossed in tangy-sweet sauce, sprinkled with scallions and sesame seeds on a toasted roll.
- Beef Blend Meatball Parm: The warm garlic-buttered roll holds classic meatballs, provolone, and tomato sauce in a perfect balance of salty, sweet, and tart.
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Buffalo Chicken Sandwich: The crispy chicken gets tossed in perfectly spicy buffalo sauce that’s hot but not overwhelming, served on beautifully toasted bread.
- Eggplant Parm Sandwich: Fried eggplant slices layered with marinara and melted cheese create a vegetarian option substantial enough to satisfy any appetite.
- Crispy Portobello Sandwich: When available, this fried mushroom creation has such a devoted following that customers specifically request it over other protein options.
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Basil and Tomato Chicken Parm: This Italian variation adds fresh basil and tomato to classic chicken parm for a brighter, fresher take on the traditional sandwich.
Atmosphere
The vibe at Fritz’s Restaurant feels unexpectedly cozy for a fast-casual spot, where the historic 1882 house creates warmth that chain restaurants simply cannot replicate. 🏡
The counter-order, table-delivery system strikes the perfect balance between casual efficiency and comfortable dining—you’re not rushing through but also not waiting for checks.
Inside, the beautifully renovated space honors the building’s history while providing a modern, clean environment perfect for lunch meetings, study sessions, or dinner with friends.
Bottom Line
Visit Fritz’s Restaurant for signature sandwiches on house-made bread baked fresh daily, innovative creations like the viral General Tso’s Crispy Chicken Sandwich, scratch-made everything from sauces to desserts, and vegetarian, vegan, and gluten-free options. ⭐
Experience the New Brunswick sandwich shop where French Culinary Institute training meets Garden State ingredients in a historic 1882 house.
Address:
115 Easton Avenue, New Brunswick, NJ 08901
📞 (732) 543-0202
🕔 Open Mon-Sat, 9 AM–9 PM; Sun, 9 AM–3 PM