Home Slice Pizza turns an ordinary Austin pizza night into a big, floppy, New York-style affair, with slices made for folding and sharing.🍕
At its North Loop address, this neighborhood favorite brings together made-to-order pies, a deep menu of Italian-American comforts, and a room with plenty of personality.
Come hungry, bring friends, and prepare for the pleasant problem of deciding between a classic slice, a loaded specialty pie, or a marinara-soaked calzone.
How Home Slice Pizza won locals’ hearts
Home Slice built its following around authentic New York-style pizza, offered by the slice or as full pies, giving guests an easy route to a quick lunch or a table-filling dinner.
Its pizzas are made to order with fresh ingredients and baked directly on bricks in an old-school deck oven, a method that helps give the crust its crisp character. 🍕
The menu makes room for simple pleasures, beginning with the familiar pull of cheese, sauce, and a thin crust that can be folded like a proper New York slice.
Generous 16-inch and 18-inch pies turn dinner into a shared event, especially when a group wants to sample more than one combination.
Home Slice also makes its specialty pies part of the attraction, giving regulars reliable favorites beyond the standard pepperoni order.
The White Clam Pizza brings chopped clams, olive oil, garlic, fresh oregano, and Pecorino Romano into a pie with a New York and New Haven-inspired calling card.
Its Sicilian pizza offers another personality entirely: a square pie with artisan dough proofed in steel pans, a billowy interior, and a crispy-bottomed crust.
That Sicilian format adds a little drama to the table, particularly for diners who enjoy the contrast between airy dough and a more substantial bite.
Beyond pizza, the restaurant broadens the appeal with calzones, hot and cold subs, salads, antipasti, Buffalo wings, and house-made desserts.
The calzones arrive stuffed with ricotta and mozzarella and served with marinara, giving sauce lovers a practical reason to keep a fork—or extra napkins—nearby.
Buffalo wings follow the Western New York combination of Frank’s RedHot and butter, then arrive with house-made blue cheese dressing and celery.
Home Slice also makes the experience approachable for a mixed crowd, from families and longtime devotees to first-time visitors looking for a lively meal in North Loop.
A full-service dining room, free parking in the Home Slice lot, late-night hours on Fridays and Saturdays, and options for dine-in or takeout make it easier to work pizza into real Austin life.
The result is a restaurant with the kind of lasting appeal locals value: straightforward pizza made with conviction, plenty of personality, and enough menu range to reward repeat visits.
Food Highlights
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Eggplant Pie: Described on the menu as a New York staple “like eggplant parmesan on a pie,” this choice gives diners fried eggplant in a deeply comforting pizza format. 🍆
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Margherita Pizza: Fresh mozzarella, diced Roma tomatoes, extra-virgin olive oil, garlic, and basil make this a bright, classic choice for fans of clean, traditional flavors. 🌿
- Sicilian Pepperoni Pizza: This square, thick-crusted option uses artisan dough proofed and cooked in steel pans before finishing on oven stones, delivering a billowy center and crisp bottom crust. 🟥
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White Pie with Spinach: Olive oil, garlic, ricotta, and mozzarella create a creamy, savory pie whose spinach brings balance to all that cheese. 🧀
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Meat Calzone: Ricotta and mozzarella join pepperoni and sausage inside a golden-baked calzone served with marinara, making it a hearty must-order for meat lovers. 🥟
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Buffalo Wings: Crisp wings coated in Frank’s RedHot and butter come medium or hot, with house-made blue cheese and celery for the full Buffalo-inspired experience.🍗
- White Clam Pizza: Chopped clams, extra-virgin olive oil, garlic, fresh oregano, and Pecorino Romano create a briny, garlicky specialty pie with serious East Coast inspiration. 🌊🍕
Atmosphere
Home Slice North Loop has a busy, playful, rock-and-roll energy, with a full-service space that feels made for lingering over slices and drinks.
The dining room has been described as bustling yet intimate, while the patio bar, casual seating, and outdoor green space extend the fun beyond the table.
It is the kind of place where a quick slice can turn into a long evening, especially when the table adds calzones, wings, cocktails, and dessert.
Bottom Line
Visit for New York-style slices, standout specialty pies, square Sicilian pizza, stuffed calzones, Buffalo wings, and an energetic North Loop setting. 🍕
Late Friday and Saturday hours make it especially handy for unhurried dinners and post-evening cravings.
Address: 501 E 53rd St, Austin, TX 78751
📞 (512) 707-7437
🕔 Open Mon–Thu & Sun, 11 AM–11 PM | Fri–Sat, 11 AM–12 AM