Why Grand Rapids, MI Locals Are Obsessed With This New American Whiskey Bar

Why Grand Rapids, MI Locals Are Obsessed With This New American Whiskey Bar

BUTCHER'S UNION
Name
Butcher's Union
Address
438 Bridge St Grand Rapids, MI 49504
Hours
Mon-Fri: 4:00 PM - 11:00 PM | Sat: 11:30 AM - 11:30 PM | Sun: 10:00 AM - 10:00 PM

Butcher’s Union opened on Bridge Street with a focus on elevated comfort food, where dishes like flank steak and bacon-wrapped meatloaf create memorable meals that keep Grand Rapids coming back.

The whiskey bar restaurant pairs quality American comfort food with an impressive whiskey selection, all served in a trendy, casual atmosphere with outdoor seating that gets loud in the best way possible.

Located at 438 Bridge Street, this spot became famous for reimagined classics like beef stroganoff and white chicken chili, each prepared with a new American style that elevates comfort food traditions.

BUTCHER'S UNION
Christopher A.

What Makes Butcher’s Union Special

The restaurant delivers elevated American comfort food alongside a carefully curated whiskey bar selection, where quality cuts and creative preparations create something memorable.

The Flank Steak arrives perfectly cooked with bold flavor that’s made it the most popular dish on the menu.

What makes dining here flexible is their 50% walk-in seating policy paired with a first-come, first-served patio, meaning you can always find a way in even without reservations.

BUTCHER'S UNION
Olivia A.

The Story Behind the Restaurant

Butcher’s Union launched with a mission to serve elevated comfort food paired with exceptional whiskey throughout the Grand Rapids dining scene.

The new American preparation style built the restaurant’s reputation through quality cuts and creative sides that proved this concept resonates with Bridge Street diners.

The addition of outdoor seating and brunch service shows how the comfort food and whiskey pairing has created a true destination within the casual, trendy atmosphere.

BUTCHER'S UNION
Jennifer T.

Grand Rapids’ Favorite Menu Items

Food Highlights

  • Flank Steak: Perfectly cooked cut with bold flavor stands as the most popular dish on the menu. The quality preparation delivers satisfaction that’s earned it standout status in the American steakhouse offerings. 🥩
  • Bacon-Wrapped Meatloaf: This elevated comfort classic wraps smoky bacon around hearty meatloaf for a new American take on nostalgia. The wrapped technique showcases creativity while honoring the traditional dish everyone remembers. 🥓
BUTCHER'S UNION
Hanna S.
  • West Village Double Cheeseburger: Juicy double patty topped with cheese creates the classic burger experience. The quality beef delivers American comfort food satisfaction in every bite. 🍔
  • Beef Stroganoff: Creamy comfort classic featuring tender beef reimagines this nostalgic main for the new American menu. The rich sauce delivers warmth that makes this comfort food shine. 🍝
  • White Chicken Chili: Hearty soup with chicken and white beans creates a comforting start among seasonal offerings. The warming preparation showcases Southwest influence throughout the menu. 🍲
  • Short Ribs: Fall-off-the-bone tender meat with rich sauce creates an indulgent main in the braised preparations. The slow-cooked technique showcases quality throughout the comfort entrees. 🍖
BUTCHER'S UNION
Stephanie C.

Atmosphere

The restaurant sits at 438 Bridge Street, where a loud, trendy interior creates the casual vibe that defines the Grand Rapids location.

Inside, you’ll find outdoor seating that’s perfect for groups and families, creating a welcoming environment throughout this new American whiskey bar space.

The walk-in friendly setting reserves 50% of seating for walk-ins, with brunch service adding to the flexible destination that accommodates casual dining perfectly.

BUTCHER'S UNION
Amanda S.

Bottom Line

Visit Butcher’s Union for elevated American comfort food featuring flank steak and bacon-wrapped meatloaf through their new American whiskey bar concept.

You’ll discover the West Village Double Cheeseburger, beef stroganoff, and white chicken chili, all showcasing quality cuts paired with an excellent whiskey selection.

The 50% walk-in seating policy, first-come patio service, and brunch offerings prove this new American comfort food spot has earned its place as a Grand Rapids institution. 🌟

Address: Butcher’s Union

438 Bridge Street, Grand Rapids, MI 49504

📞 (616) 551-1323

🕐 Mon-Fri: 4:00 PM – 11:00 PM | Sat: 11:30 AM – 11:30 PM | Sun: 10:00 AM – 10:00 PM

50% walk-in seating | Outdoor patio | Whiskey bar | Brunch service | Private rooms available

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