Guisados in Echo Park turns heads with its braised Mexican stews tucked into fresh, handmade corn tortillas.
These tacos deliver bold, homestyle punches that pull crowds from across LA.
Since opening in Boyle Heights back in 2010, the spot has hooked locals with flavors echoing family kitchens.
Echo Park’s Sunset Blvd outpost now buzzes as the heart of taco cravings.
How Guisados won locals’ hearts
Guisados opened its doors in Boyle Heights back in 2010, quickly charming locals with slow-cooked guisados—stewed meats and veggies that taste straight from a family kitchen.
Fans raved about the hand-pressed tortillas, soft and flavorful, cradling every bite just right.
Word traveled fast through Echo Park neighborhoods as people lined up for lunch, sharing tales of tacos that hit like childhood memories.
The Sunset Blvd location became a hub, where the aroma of simmering cochinita pibil and tinga drew repeat visitors day after day.
Growth to multiple spots across LA proves the pull: affordable prices, huge portions, and tastes that blend tradition with everyday craveability.
Locals adopted it as their go-to, posting pics of overflowing tacos and declaring it the real deal amid the city’s taco wars.
Bold spices and tender braises turned first-timers into lifelong fans, sparking a loyalty that feels like family.
Today, it thrives on that grassroots love, proving simple, soulful food wins every time.
What started small exploded because it delivered joy in every messy, delicious bite.
Food Highlights
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Steak Picado taco: Tender flank steak braised with green peppers, bacon, and serrano chiles over black beans—smoky and spicy, a top pick for its hearty punch.
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Mole Poblano taco: Chicken in rich, nutty poblano mole with sour cream, queso fresco, and onions—creamy depth makes it an irresistible must-try.
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Tinga de Pollo taco: Shredded chicken with chorizo, chipotle, tomatoes, and cabbage—smoky twist earns raves as a flavor bomb.
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Cochinita Pibil taco: Achiote-marinated pork with pickled onions—tangy, juicy perfection that’s always in demand.
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Bistek en Salsa Roja taco: Steak simmered in tomato-red chile sauce with avocado—fiery and fresh, hooks meat fans instantly.
Atmosphere
Guisados Echo Park buzzes with casual taqueria energy, colorful walls popping under bright lights.
Open kitchen views let you watch tortillas being pressed and stews bubbling, ramping up the excitement.
Indoor and patio seating fits quick grabs or group hangs, always lively yet laid-back.
Lines form but flow quickly, wrapped in that warm, welcoming LA neighborhood hum.
Bottom Line
Swing by for fresh tortillas, soul-warming braises, huge value, explosive flavors, and pure taco bliss—locals swear by it!
Address: 1261 W Sunset Blvd, Los Angeles, CA 90026
📞 (213) 250-7600
🕔 Mon-Thu 9 am-10 pm, Fri-Sat 9 am-11 pm, Sun 9 am-9 pm