Portland, Oregon, is known for its vibrant food scene, and pizza is no exception. With numerous pizzerias offering a variety of styles and toppings, it can be overwhelming to choose the best places to satisfy your cravings. I will highlight five of the best pizza restaurants in Portland that stand out for their unique flavors and quality ingredients.
From classic pepperoni to creative specialty pies, these restaurants cater to all tastes. Whether you’re a local or just visiting, finding great pizza adds to the enjoyment of experiencing Portland’s culinary offerings.
Apizza Scholls
I recently visited Apizza Scholls, and it did not disappoint. The atmosphere felt cozy and welcoming. It’s a perfect spot for both dine-in and takeout, with a simple setup that keeps the focus on the food.
I enjoyed the pizza, which came out hot and fresh. They have a nice variety, but I recommend trying their classic Margherita. The balance of flavors was just right, with a crispy crust that had a great chew to it.
The service was friendly, and I appreciated that it’s first come, first served for tables. I arrived just before 6:30 PM, which was a good idea since they can run out of pizza on busy nights. I also found their takeout process efficient, especially if you call ahead.
The range of pizzas available and the overall experience made it a spot I would recommend. Just remember that they close when they sell out, so it’s best to check their menu online before heading over.
Rating: 4.6 (2000 reviews)
Location: 4741 SE Hawthorne Blvd, Portland, OR 97215
Contact: (503) 233-1286
Website: Visit Website
Pizza Thief
I recently visited Pizza Thief and enjoyed a delightful experience. The restaurant is known for serving Sicilian-style pizza, which is a bit different from the traditional offerings. Each slice was thick and flavorful, topped with fresh ingredients.
The atmosphere is casual and inviting, making it a great spot to grab a bite with friends. I loved how they cater to different dining preferences, offering both pick-up and delivery options. It’s nice to see a place that embraces both online ordering and in-person dining.
What stood out to me was their location inside Great Notion Brewing. I found it a unique twist that pairs pizza with craft beer. The combination enhances the dining experience and makes it a perfect stop for pizza lovers and beer enthusiasts alike.
I also appreciate their focus on events and catering. It seems like a great choice for parties, whether at the restaurant or for delivery to your location. I could see this being a fun option for gatherings.
Rating: 4.7 (654 reviews)
Location: 2610 NW Vaughn St, Portland, OR 97210
Contact: (503) 719-7778
Website: Visit Website
Scottie’s Pizza Parlor SE
I recently visited Scottie’s Pizza Parlor SE, and I was impressed by the quality of the pizza. The place has a warm and inviting feel, even with its limited dine-in space. I decided to try a few different sizes, including their personal pizza, and each slice was a delight.
Their dough is naturally leavened and gives the crust a lovely crispness. I appreciated the mix of New York and Neapolitan styles. The toppings tasted fresh, with organic tomatoes and high-quality cheese adding to the flavor. It’s clear that the pizzaioli take pride in their craft, as each pizza is made with care.
I also found out they offer par-baked pizzas, which are perfect for when you want to enjoy pizza at home. The instructions for reheating were easy to follow, and it made the pizza just as good as when I had it fresh.
Rating: 4.7 (768 reviews)
Location: 2128 SE Division St, Portland, OR 97202
Contact: (971) 544-7878
Website: Visit Website
Dove Vivi
Dove Vivi is a charming pizza spot that I discovered in Portland. The cozy atmosphere made me feel right at home. The unique crust is made by hand, using organic cornmeal and high-quality ingredients. It has a special taste that stands out from other pizzas.
I appreciated the focus on fresh, locally sourced produce. The toppings are prepared daily, which makes a noticeable difference in taste. I was especially impressed by their homemade sausages and cured meats, adding depth to each bite.
The dining experience is casual and welcoming, with seating available on a first-come, first-serve basis. The portion sizes are generous, with their 12-inch pizzas easily feeding two or three people. They also offer delicious desserts, like fresh-baked cookies.
For those wanting to enjoy pizza at home, they have a par-bake option. This gives the flexibility of finishing cooking the pizza in your own oven. You can taste the care and passion that goes into each pie.
Rating: 4.7 (610 reviews)
Location: 2727 NE Glisan St, Portland, OR 97232
Contact: (503) 239-4444
Website: Visit Website
Pizzeria Otto
I recently visited Pizzeria Otto, and it quickly became one of my favorites in Portland. The atmosphere is warm and inviting, making it a great spot to enjoy a meal with friends or family. The staff is friendly and eager to help you find the perfect pizza.
The menu offers a variety of options, from classic Margherita to unique specialty pies. I tried their pepperoni pizza, and the combination of the crispy crust and rich sauce was memorable. They use fresh ingredients, which really stands out in every bite.
I also appreciated their attention to detail in the dining experience. The open kitchen gives you a behind-the-scenes look at how your meal is prepared. It adds a nice touch to the overall vibe of the restaurant.
The dessert options are also worth a try. I had a slice of their seasonal cheesecake, which was the perfect ending to my meal. I left feeling satisfied and excited to return.
Rating: 4.6 (1100 reviews)
Location: 6708 NE Sandy Blvd, Portland, OR 97213
Contact: (971) 373-8348
Website: Visit Website
Understanding Portland’s Pizza Scene
Portland’s pizza scene is diverse and vibrant, reflecting the city’s culinary innovation and local ingredients. I often notice a mix of traditional styles alongside creative twists, making each pizzeria unique.
Culinary Influence and Trends
In Portland, culinary influences are vast. The city has embraced various styles, from classic Neapolitan to unique fusion toppings. I appreciate how local ingredients play a significant role in many pizzas.
Popular toppings often include fresh produce from nearby farms. Vegan and gluten-free options are also abundant, catering to a wide range of dietary preferences. Many restaurants feature rotating specials that showcase seasonal ingredients or bold flavor combinations.
I find it interesting that Portland has several pizzerias that focus on sustainability. They prioritize eco-friendly practices, embodying the city’s commitment to the environment. This emphasis on quality, creativity, and sustainability shapes the overall pizza culture here.
Popular Neighborhoods for Pizza
When exploring Portland for pizza, certain neighborhoods stand out. Northeast Alberta Street is known for its eclectic mix of eateries. Here, I can find spots that serve everything from classic slices to trendy, innovative toppings.
Another hotspot is the Montavilla district. This area is home to the highly regarded Secret Pizza Society, which specializes in delicious vegan options. It’s refreshing to see inclusivity in the menu, attracting plant-based diners.
The Pearl District boasts several upscale pizzerias that focus on artisan-style pies. These places often use high-quality ingredients and offer a comfortable dining atmosphere.
I also recommend checking out south Portland, where famous pizzerias like Apizza Scholls serve East Coast-style pies with a loyal following. Each neighborhood in Portland offers a distinct flavor of its own, making the city’s pizza scene truly exciting.
Choosing the Right Pizza for You
Finding the right pizza for yourself involves considering both the crust and toppings. Each choice can greatly affect the overall taste and experience. Here’s how to make those delicious choices.
Crust Varieties and Preferences
The crust is the foundation of any pizza. Different styles cater to various tastes and preferences. Here are a few popular types to consider:
- Thin Crust: This style offers a crispy texture. It allows the toppings to shine without overwhelming the palate.
- Thick Crust: A more substantial base, often chewy and filling. It’s great when you want a hearty meal.
- Stuffed Crust: For those who love cheese, this option hides gooey cheese within the crust itself.
- Cauliflower Crust: A popular choice for gluten-free eaters. It’s light and can be a healthier option.
Each variety changes the way I enjoy my pizza. A thin crust might suit me when I’m craving a snack, while a thick crust feels more satisfying when I’m really hungry.
Topping Combinations to Consider
Toppings can make or break a pizza. Here are some combinations I find interesting:
- Classic: Pepperoni and mozzarella are always a favorite. They provide a savory and familiar taste.
- Veggie Delight: Bell peppers, mushrooms, and olives cater to those looking for freshness.
- Meat Lovers: A combination of sausage, ham, and bacon satisfies those with a hearty appetite.
- Unique Flavors: Consider trying kimchi, bacon, or even roasted buffalo chicken. These options add exciting twists.
The choice of toppings should reflect my mood and cravings. I often mix and match to find the perfect balance between savory and fresh.