Border Culture Meets Jewish Upbringing in Austin’s Most Unique Burger Fusion

The Best Burger in Austin Tops Cheeseburgers with Latkes and Green Chile

burger
Name
Jewboy Burgers
Address
5111 Airport Blvd, Austin, TX 78751
Hours
Tue-Thu: 11:00 AM - 9:00 PM | Fri-Sat: 11:00 AM - 10:00 PM | Sun: 11:00 AM - 9:00 PM Closed Mondays

Finding the best burger in Austin means discovering Jewboy Burgers, where US/Mexico border culture meets traditional Jewish upbringing creating unique fusion.

This Airport Boulevard location at 5111 Airport Blvd serves burgers, burritos, and latkes honoring both cultures since opening.

The Yenta became legendary as a cheeseburger topped with a latke and green chile creating perfect cultural mashup.

JEWBOY BURGER

What Makes Jewboy Burgers the Best Burger in Austin

The secret to earning the title of best burger in Austin lies in combining border-style Texas/Mexican diner food with El Paso Jewish influences.

The Oy Vay Guey showcases creative fusion with quality beef patties and cultural fare including potato pancakes throughout preparation.

At reasonable prices for quality burgers, the generous portions and unique combinations justify the Airport Boulevard destination location.

JEWBOY BURGER

The Story Behind Austin’s Best Burger

Owner Mo Pittle, born in Cleveland and raised in El Paso, Texas, became affectionately known as “El JewBoy” growing up.

A mixture of border culture and traditional Reform Jewish upbringing came together to create burgers, burritos, and latkes honoring both cultures.

The restaurant opened on Airport Boulevard bringing this unique fusion to Austin’s dining scene with nostalgic pro wrestling decor and Judaica.

JEWBOY BURGER

Austin’s Favorite Menu Items

Food Highlights

  • Yenta Burger: Cheeseburger topped with a latke and green chile creates perfect cultural mashup representing the fusion concept beautifully. The quality beef gets cooked perfectly with latke adding unique texture and flavor throughout every bite. 🥔
  • Rio Grande Reuben: Jewboy patty topped with house-made pastrami, grilled sauerkraut, Swiss cheese, and 1000 island dressing creates super sandwich. Two delicious sandwiches mashed into one with expertly made food earning consistent praise from visitors. 🥪
  • Goyim Burger: Classic burger cooked perfectly with seasoned patty, soft lightly toasted bun, and great sauces throughout preparation. The burger stands perfectly without any changes needed, letting quality Texas beef shine through simple preparation. 🍔
  • The Original Jewboy Burger: Classic cheesy burger hits the spot with seasoned patty, soft lightly toasted bun, and great sauces. Quality beef sourced regionally makes the difference with Texas beef tasting better according to visitors. 🧀
  • Sloppy José: Creative take on classic combining Mexican flavors with burger format creating messy, delicious experience throughout. The combination proves the fusion concept works beautifully with generous portions. 🌮
  • Potato Latkes: Crispy and crunchy with great char flavor on outside reminding visitors of New Haven apizza flavor. Inside stays soft with great potato texture and excellent garlic powder flavor from being baked first, chilled, then deep fried. 🥔
  • Hatch Chile Latkes: The best thing with hatch green chile creating perfect flavor combination throughout crispy exterior. These showcase how traditional Jewish food gets elevated through border culture influences. 🌶️

Sides and Additional Items

  • Onion Rings: Deep fryer with serious heat creates crisp, tasty rings with batter that sticks to onion with every bite. The basket size proves generous, perfect for sharing among groups. 🧅
  • Tater Tots: Crispy and just as tots should be with salty goodness perfect for dipping in sauces. The quality execution shows attention to detail across all menu items. 🥔
  • Smokey Mayo: House-made sauce creates epic fry dipper when combined with spicy ketchup for next-level experience. This signature sauce earns specific mentions from visitors as must-try condiment. 🥫
  • Chips and Queso: Rich and hearty with optional ground beef addition making some of the best queso in Austin. The green chiles add perfect flavor creating substantial appetizer. 🧀
  • Bean and Cheese Burrito: One of the better burritos in Austin area with quality preparation surprising visitors who order on whim. The traditional Mexican item gets executed properly alongside Jewish-inspired items. 🌯

JEWBOY BURGER

Atmosphere

The restaurant occupies casual diner space at 5111 Airport Blvd with nostalgic pro wrestling decor and subtle Judaica hints.

Inside, decent space with counter service to order and pick up, while lots of outdoor seating accommodates groups.

The welcoming atmosphere with fun wall decor creates entertaining environment where Jewish relatives and anyone else feels comfortable.

JEWBOY BURGER

Bottom Line

Visit Jewboy Burgers for the best burger in Austin featuring unique fusion of border culture and Jewish upbringing.

Yenta burger with latke and green chile, house-made pastrami on Rio Grande Reuben, and crispy potato latkes worth visiting.

Owner Mo Pittle’s El Paso upbringing created cultural mashup proving burgers and burritos can honor both traditions. 🌟

Address: Jewboy Burgers

5111 Airport Blvd, Austin, TX 78751

📞 (512) 291-3358

🕔 Tue-Thu: 11:00 AM – 9:00 PM | Fri-Sat: 11:00 AM – 10:00 PM | Sun: 11:00 AM – 9:00 PM

Closed Mondays