Lapisara Eatery opened in 2018 at 698 Post St near Union Square serving dual-concept fusion brunch and Thai dinner that’s created lines out the door.
The family-owned restaurant operates with “Lapisara” (La-Phit-Sa-Ra) meaning good fortune and prosperity in Thai, reflecting the owners’ goal of creating a cozy home away from home.
Walk in and the light, airy ambiance with comfortable seating welcomes you while the owner’s warm hospitality sets the tone for everything that follows.
What Makes Lapisara Eatery Special
The Thai-American fusion approach creates unique dishes like Tom Yum Burrito that tastes exactly like Tom Yum soup with flavorful chicken and rice fillings served with chips and “salsa” that’s actually Tom Yum flavored.
The Fried Chicken Benedict arrives crispy and juicy with potatoes and salad showcasing the kind of execution that separates this from casual brunch spots just doing basics.
The upside-down teddy bear cup presentation for drinks adds a fun touch that makes every latte Instagram-worthy while tasting exceptional.
No weekend reservations means 30+ minute waits during peak brunch hours, but they provide menus in line so you’re ready to order the moment you’re seated.
The Story Behind the Restaurant
The family behind Lapisara wanted to share combined flavors of American and Thai cuisine through unique brunch and dinner dishes prepared with fresh local ingredients.
They established near Union Square at Post and Jones creating accessibility for tourists and locals while maintaining neighborhood feel.
The dual-concept operation splits the day – fusion brunch from 8 AM to 2 PM, then closes and reopens 5 PM to 9 PM for Thai dinner showcasing versatility.
The sustainable approach using compostable containers and plastic-free packaging reflects commitment beyond just food quality to environmental responsibility.
Food Highlights
- Tom Yum Burrito: The innovative creation tastes exactly like Tom Yum soup with very flavorful chicken and rice fillings served with yummy chips and Tom Yum “salsa” creating fusion that works. 🌯
- Fried Chicken Benedict: The delicious crispy and juicy chicken comes with potatoes and salad creating the kind of benedict that earned “highly recommended” status across reviews. 🍳
- Miso Butter NY Steak & Eggs: The 8oz sirloin steak with miso butter, two eggs any style, breakfast potatoes, toast, and salad arrives cooked to perfect temperature every time. 🥩
- Thai Panang Omelette: The equally flavorful omelette with sauce that may be too spicy for some showcases authentic Thai flavors in breakfast format with sourdough toast and potato medley. 🍳
- Ube Latte: The super yummy and flavorful purple latte with ube flavor creates the perfect drink pairing for brunch alongside the upside-down teddy bear presentation. ☕
- Yuzu Cheesecake: The must-try dessert combines Japanese yuzu with creamy cheesecake creating the kind of ending that makes you plan your next visit. 🍰
Atmosphere
The 698 Post Street location near Union Square creates a cozy, trendy space with light and airy ambiance that feels intimate without being cramped.
The small restaurant works best for parties of 4 or fewer with comfortable seating throughout and a clean, spotless environment that reflects attention to detail. The Tenderloin location means street parking only, but the welcoming owner often invites early arrivals to wait inside when it’s cold outside.
Service stays attentive and fast while maintaining a warm atmosphere that makes this feel like someone’s home rather than typical restaurant operation.
Bottom Line
Visit Lapisara Eatery for Thai-American fusion brunch where the family-owned operation creates Tom Yum Burrito and Fried Chicken Benedict earning 30+ minute weekend lines since 2018.
The miso butter NY steak & eggs, Thai Panang omelette, and ube latte prove this dual-concept kitchen handles both fusion innovation and Thai authenticity. The yuzu cheesecake and upside-down teddy bear cup presentation show the attention to detail from food to presentation.
Near Union Square at Post and Jones, this cozy spot delivers fresh local ingredients, sustainable packaging, and that warm hospitality where the owner remembers your face creating good fortune (“Lapisara”) with every visit. Order through DoorDash. 🌟
Address: Lapisara Eatery
698 Post St, San Francisco, CA 94109
Phone: (415) 653-556
Hours: Daily: 8 AM – 2 PM, 5 PM – 9 PM | Closed between services | No weekend reservations
Features: Thai-American fusion | Dual-concept brunch & dinner | Family-owned | Upside-down teddy bear cups | Sustainable packaging | Near Union Square | Vegetarian & vegan options