Downtown Bakersfield harbors a remarkable gem that transforms simple ingredients into extraordinary burgers.
Locale Farm to Table Eatery has captured hearts across the community with their commitment to fresh, locally-sourced ingredients and creative twists on classic comfort food. This women-owned establishment proves that quality ingredients make all the difference. 🌟
How they won local’s hearts
Locale Farm to Table Eatery earned their devoted following through an unwavering dedication to locally-sourced, organic ingredients and exceptional flavors.
The restaurant’s farm-to-table philosophy resonates deeply with Bakersfield diners who crave authentic, fresh meals.
Heather L., the passionate owner, built this 8-year-old establishment on principles of sustainability and community support, creating a space where every bite tells a story of local partnerships.
The eatery’s counter-service approach and intimate atmosphere fostered genuine connections between staff and customers.
Their limited hours (Monday through Saturday, 10 AM to 3 PM) created an exclusive feel that made dining there feel special.
Word spread quickly about their exceptional burgers, particularly the Western Burger and All-American Burger, which showcase their commitment to quality ingredients like applewood-smoked bacon and house-made sauces. 🍽️
Food Highlights
- Western Burger: Features applewood-smoked bacon, cheddar cheese, barbecue sauce, and house-battered onion rings that create the perfect combination of flavors and textures
- All-American Burger: Classic comfort with applewood-smoked bacon, cheddar cheese, red onion, lettuce, tomatoes, and Thousand Island sauce served on a brioche bun
- Tri-tip Melt: Locally-sourced smoked tri-tip paired with caramelized onions, sautéed mushrooms, cheddar and provolone cheeses, and their signature special sauce
- Sweet Potato Fries: Hand-cut and topped with local raw unfiltered honey, these receive rave reviews as “the best ever” according to multiple customers
- Turkey and Bacon Cheddar Melt: A lighter option that maintains the restaurant’s commitment to quality ingredients and bold flavors 🥓
Atmosphere
The cozy downtown location creates an intimate dining experience with both indoor seating and a charming patio.
Live musicians occasionally enhance the relaxed vibe, while the dog-friendly policy welcomes four-legged family members.
The space buzzes with friendly chatter and the aroma of fresh ingredients being prepared with care. ✨
Bottom Line
Locale Farm to Table Eatery delivers an authentic farm-to-table experience that celebrates local ingredients and community connections.
Their exceptional burgers, eco-friendly practices, and genuine hospitality create an unforgettable dining experience that keeps locals returning regularly. 🌱
Address: 1727 18th St, Bakersfield, CA 93301
📞 (661) 322-9090
🕔 Open Mon-Sat, 10 AM–3 PM (closed Sun)