Tri Dim Shanghai West
📍 467 Columbus Ave, New York, NY 10024
📞 (212) 585-1398
🕔 Tue–Mon 12 PM – 9:30 PM (hours can vary by day)
Tucked into Manhattan’s Upper West Side, Tri Dim Shanghai West isn’t your typical dim sum spot — it’s a place that blends classic Shanghainese flavors, bold Szechuan spices, and elevated comfort food in a setting that works for date night, family meals, or dinner with friends. Across the board, diners praise its range of dishes from steamed soup dumplings to rich braised meats, and the energetic but relaxed vibe makes it feel like a grown-up Chinatown escape without leaving Manhattan.
While Tri Dim Shanghai West shares roots with its sister location on the Upper East Side, the West Side outpost has carved its own following thanks to a broad, thoughtfully curated menu, attentive service, and quality that feels consistent night after night. Whatever you order here — dim sum, noodles, or mains — it’s meant to showcase both comforting tradition and playful culinary range.
How It Fits Into NYC’s Chinese Cuisine Scene
Tri Dim Shanghai West isn’t a hidden underground find — it’s intentionally a neighborhood restaurant with a cosmopolitan edge. Its menu weaves together dim sum classics, Shanghainese specialties, and Szechuan spice highlights, giving diners a chance to sample multiple corners of Chinese cuisine in one meal.
People come here for everything from juicy soup dumplings and pan-seared potstickers to more composed entrées like braised duck or Szechuan-style chicken, yet the experience never feels overwhelming or overly formal.
There’s also a growing appreciation among locals for how Tri Dim handles vegetarian and gluten-free options, something not every Chinese restaurant prioritizes.
Food Highlights
Atmosphere
The interior is polished without being stuffy — modern, comfortable, and lively — fitting for dinners with friends, business lunches, or weekends out. It strikes that nice balance between casual and special, where you can linger over plates without feeling rushed, but also grab dim sum for a quick meal if you prefer.
Seating is arranged to accommodate both intimate two‑tops and larger tables, making it comfortable for groups. The staff are generally described as friendly and attentive, helping guide newcomers through the menu.
Insider Tips
- Go a bit early for dim sum dinners — it’s popular on weekends, and tables fill up.
- Try a mix of savory and sweet buns if you’re sharing — it gives a good taste of the Shanghainese dim sum range.
- Ask about vegetarian and gluten‑free options — the kitchen can point you to flavorful alternatives.
Bottom Line
Tri Dim Shanghai West is worth visiting because of:
- A broad menu that balances Shanghainese, Szechuan, and dim sum classics.
- Juicy soup dumplings and textured pan‑seared dumplings.
- Options for vegetarians and gluten‑free diners.
- A comfortable, stylish atmosphere ideal for groups or date nights.
- Consistent reviews celebrating flavor and variety — good for both regular meals and NYC food adventures.