Shabu En sits in Diho Square serving upscale AYCE shabu shabu that redefined Japanese hot pot in Houston since opening February 2024.
The 9110 Bellaire Boulevard location features individual hot pots at each table where lunch costs $21.99 and dinner $31.99 for unlimited premium meats and seafood.
The modern aesthetic with clean interior creates stylish setting perfect for any occasion where live Dungeness crab and authentic Wagyu from Japan distinguish this from typical AYCE spots.
What Makes Shabu En Special
The seafood selection impresses with fresh oysters, flavor-packed lobster balls, succulent crab, jumbo shrimp, whelk, mussels and live Dungeness Crab hand-selected for freshness.
The premium meats include authentic Wagyu beef from Japan alongside various cuts like brisket, beef belly, ribeye, short rib and lamb creating options for protein lovers.
The full bar with house cocktails like Green Tea Old Fashioned and Thai Tea-ni priced at $9.99 creates affordable luxury rarely seen at hot pot restaurants.
The Story Behind the Restaurant
Shabu En opened February 1, 2024 with mission to redefine Japanese hot pot bringing luxurious yet affordable all-you-can-eat experience to Houston according to Houston Chronicle coverage.
The restaurant philosophy focuses on freshest highest quality ingredients in upscale stylish setting where over 14 broth options from house-special dashi to Thai tom yum create variety.
The Diho Square location neighbors Hong Kong Cafe and Kyuramen creating cluster of Asian dining options in popular shopping center.
Food Highlights
- Live Dungeness Crab – The fresh live crab hand-selected for quality creates premium seafood option elevating this beyond typical AYCE hot pot restaurants. 🦀
- Authentic Wagyu Beef – The genuine Wagyu from Japan sliced thin for optimal hot pot cooking showcases commitment to premium ingredients. 🥩
- Fresh Oysters – The seafood variety includes oysters rarely found at AYCE spots proving dedication to best seafood selection in the city. 🦪
- Multiple Broth Options – The house-special dashi, Thai tom yum, Chinese huo guo with Sichuan peppercorns and chili oil create diverse flavor profiles. 🍜
- Vegan Meat and Seafood – The plant-based options available during dinner rush make meal viable for non-carnivore audience creating inclusive dining. 🥬
- Shaved Ice Dessert – The complimentary shaved ice with unique toppings adds sweet ending to hot pot experience creating memorable finish. 🍨
Atmosphere
The Bellaire Boulevard location features modern clean interior where individual hot pots at each table allow diners to customize cooking experience.
The bright space with nice decorations feels clean and organized where service stays quick with staff explaining menu well for first-timers navigating AYCE format.
Reservations accepted through website where Friday-Saturday hours extend to 11 PM accommodating weekend dinner crowds seeking interactive social meals.
Bottom Line
Shabu En delivers upscale AYCE shabu shabu where live Dungeness crab and authentic Wagyu from Japan earned reputation as Houston’s premier hot pot destination since February 2024 opening.
The fresh oysters, lobster balls and full bar with $9.99 cocktails prove this offers luxury experience at reasonable $21.99 lunch and $31.99 dinner prices.
The Diho Square spot features individual hot pots with over 14 broth options from house-special dashi to Thai tom yum where vegan meat and seafood available during dinner create inclusive dining while modern clean interior and attentive service explaining menu well make this game-changing AYCE individual hotpot offering quality ingredients from certified Angus to Japanese Wagyu sliced thin for optimal cooking creating interactive social meal meant to be shared proving why Houston Chronicle called this “best of many worlds” for hot pot connoisseurs. 🌟
Address: Shabu En, 9110 Bellaire Blvd, Suite B, Houston, TX 77036
Phone: (832) 742-6899
Hours: Mon-Thu: 11 AM – 10 PM | Fri-Sat: 11 AM – 11 PM | Sun: 11 AM – 10 PM
Features: Upscale AYCE hot pot | Live Dungeness crab | Authentic Japanese Wagyu | Fresh oysters | Full bar | Vegan options | Individual hot pots | 14+ broth options | Modern aesthetic | Reservations accepted
Links: Website | Yelp | Houston Chronicle | Diho Square