Tucked away on the east side of Manchester, The Breakfast Club serves up classic American diner fare with creative twists that have locals raving about everything from their homemade English muffins to their innovative specialty Benedicts. 🍳
This cozy neighborhood hangout proves that fresh ingredients and scratch cooking never go out of style.
How The Breakfast Club won Manchester’s hearts
The Breakfast Club built its reputation on a simple yet powerful philosophy: using the freshest ingredients and making everything from scratch. 💪 Located at 342 Cypress Street, this unassuming spot transformed into a local sensation through word-of-mouth and consistently exceptional food.
The restaurant’s commitment to homemade quality extends to details that most places overlook—even their English muffins are made in-house, creating a foundation of perfection for their famous Benedicts and skillets.
Customers consistently praise how everything tasted real, not fast food-like or cheap, with one family noting that even the bacon had exceptional flavor. ✨
The creative and reasonably priced menu offers everything from classic breakfast staples, like buttery pancakes and loaded omelettes, to inventive dishes that keep regulars coming back to try something new.
The restaurant gets packed even at off-peak hours, with customers noting the bustling atmosphere as a testament to quality food and service.
The homey atmosphere feels like a neighborhood hangout where everybody’s in a great mood, creating contagious positive energy that enhances the entire dining experience. 🌟
Food Highlights
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Louisiana Benedict: This most popular Benedict variation features buttermilk-battered fried chicken breast, sliced tomato, and Cajun-hollandaise sauce on a toasted English muffin with home fries.🍗
- Eggs Benedict: The classic that started it all, with Canadian bacon on a toasted English muffin, topped with hollandaise sauce and home fries, earning praise from customers who appreciate perfectly executed traditional dishes.
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Chorizo Skillet: this hearty dish features chorizo, grilled onions, peppers, and cheese on top of home fries, topped with queso sauce, two over-easy eggs, and pico de gallo.
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Italian Skillet: Featuring Italian sausage, grilled onions, peppers, and cheese all on top of home fries and topped with two over-easy eggs. It’s well-loved by customers seeking bold Mediterranean flavors. 🇮🇹
- Wet Scrambled Eggs: These creamy scrambled eggs showcase the kitchen’s attention to cooking technique and texture.
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Berry French Toast: Made with challah bread French toast loaded with fresh berries, this sweet creation is a favorite among diners who love fruit-forward breakfast options.
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Nutella Banana French Toast: Two slices of challah bread French toast smothered with Nutella and topped with banana, chocolate chips, and powdered sugar.
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French Toast Supreme: The most popular griddle option features two pieces of challah bread French toast, two eggs any style, and two bacon or sausage, served with home fries or seasonal fruit.
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Hog Heaven Omelette: Loaded with sausage, bacon, ham, and cheese, this meat lover’s dream is perfect for those who appreciate generous portions. 🥓
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Crab Cake Benedict: Made with two pan-fried Maryland crab cakes instead of Canadian bacon on an English muffin with hollandaise, this elevated variation has garnered countless praises from seafood enthusiasts
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California Benedict: Featuring fresh avocado slices, feta cheese, and tomato slices on an English muffin with hollandaise, this lighter option consistently gets mentioned as a staff favorite. 🥑
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Cowboy Skillet: A large skillet with home fries topped with black beans, queso cheese sauce, scrambled eggs, and roasted tomato, complemented with sausage patties and pico de gallo.
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Breakfast Burrito: Stuffed with scrambled eggs, avocado, black beans, chorizo sausage, and queso cheese sauce, served with pico de gallo.
Atmosphere
The snug interior adds to the charm, creating the perfect cozy spot to start your day with a neighborhood vibe that makes regulars feel at home. ☕
The small restaurant gets very busy because it’s genuinely a great place, with waits typically ranging from 5-10 minutes during peak weekend hours.
Bar seating is available for single diners or those who want to watch the kitchen action up close, though the narrow aisles and bustling energy create a lively, energetic atmosphere.
The restaurant can get quite noisy during busy periods, but most customers embrace the buzzing energy as part of the authentic diner experience that makes The Breakfast Club special. 🎶
Bottom Line
Visit The Breakfast Club for top-five-in-the-state breakfast quality, everything made from scratch, including homemade English muffins, creative menu twists on classic diner fare at reasonable prices, and that contagious neighborhood hangout energy where everyone’s in a great mood. 🌟
Address:
342 Cypress Street, Manchester, NH 03103
🕔 Closed Mon, Open Tue-Sun 7:00 AM–12:30 PM (Breakfast & Lunch all day Tue-Fri, Breakfast-only Sat-Sun)