Tucked into downtown Port Angeles, Next Door Gastropub has become the go-to spot for elevated pub fare made with fresh, local ingredients. 🍺
Run by a brother-and-sister team, this Port Angeles gastropub has built a loyal following since opening in 2011, thanks to bold burger creations and a beer board that changes with nearly every visit.
It’s the kind of place where a quick pint easily turns into a full night out with friends. This is a true downtown Port Angeles favorite built on flavor, creativity, and community. 🍻
How Next Door Gastropub won Port Angeles’ hearts
The heart of Next Door Gastropub lies in its commitment to “taking pub fare to the next level,” offering an extensive menu of smash burgers, shareable plates, and full dinner entrées.
This local craft beer bar built its reputation on ten rotating taps of local, regional, and artisan brews, ensuring “you can expect to see a new draught list each visit.”
Locals consistently praise the large portion sizes, with one longtime patron calling the yam fries and aioli “delicious” after a long day of hiking. 🍟
That sense of discovery carries straight through to the specialty burger menu, where creative flavor combinations keep regulars coming back for more.
Diners rave about weekly specials, from $15 specialty burger nights to shareable plates of poutine and fried Brussels sprouts, that give the restaurant a constantly evolving personality.
Whether guests are settling in for outdoor summer seating or cozying up indoors during the colder months, the kid-friendly, dog-friendly energy makes this Washington gastropub a year-round destination for families and friends alike. ❤️
Food Highlights
- Ron Burgundy: Swiss cheese and Burgundy wine-braised mushrooms finished with onion straws, garlic aioli, and demi-glace.
-
Not Your Average Joe: Two smash patties topped with coffee-rubbed beef, pepper jack cheese, onion straws, and garlic aioli.
-
Black & Bleu: A blackened beef patty topped with bleu cheese, onion straws, and house BBQ sauce.
- Nutty Professor Burger: A creative, standout patty known for its unique combination of toppings, popular among regulars.
-
Spicy Deluxe: Blackened beef layered with lettuce, tomato, onion, pickles, pepper jack cheese, and spicy aioli.
-
Pub Burger: Tillamook cheddar with tomato, lettuce, onion, stout mustard, and basil aioli.
-
Mushroom Swiss: Burgundy wine-braised mushrooms and Swiss cheese paired with caramelized onions and garlic aioli.
-
Veggie Burger: A hearty black bean patty topped with arugula, white onions, pepper jack, and spicy aioli.
Atmosphere
Next Door Gastropub has a laid-back, dog-friendly vibe that fits right in with downtown Port Angeles’s easygoing energy. 🐾
Outdoor seating in the summer and cozy indoor dining in the colder months make it a comfortable spot year-round.
The kid-friendly setup means families feel just as welcome as beer enthusiasts settling in for a full flight. It’s casual, unpretentious, and built for lingering over good food and better company.
Bottom Line
Bold smash burgers like the Ron Burgundy, ten rotating craft beer taps, and a laid-back downtown vibe make Next Door Gastropub worth the visit. It’s a must-try for anyone craving creative, locally sourced pub fare in Port Angeles. 🍔
Address:
113 W 1st St, Suite A, Port Angeles, WA 98362
📞 (360) 504-2613
🕔 Open daily, 11:00 AM–10:00 PM