Bang Bang Burgers didn’t just arrive in Charlotte—it exploded onto the scene with bold flavors, creative toppings, and a relentless commitment to quality beef.
Since opening its doors in 2013, this tiny Elizabeth neighborhood gem has built a cult following by doing one thing exceptionally well: crafting unforgettable burgers that keep customers coming back again and again.
From Food Network features to local “Best Burger” awards, Bang Bang Burgers has earned its place in Charlotte’s heart—and stomach. 😋
How Bang Bang Burgers won locals’ hearts
Bang Bang Burgers didn’t become a Charlotte favorite by accident.
Chef-owner Joseph Huang, a Culinary Institute of America graduate, brought a fine-dining mindset to the fast-casual burger world when he opened the spot in 2013.
He sources premium Black Angus beef from legendary New York butcher Pat LaFrieda, ensuring every patty is juicy, flavorful, and consistently excellent.
The real magic, though, lies in the creativity.
Bang Bang’s menu reads like a global flavor tour—Korean-inspired kimchi burgers, Southern pimento cheese creations, and spicy ghost pepper TNT burgers all share the same spotlight.
It’s this fearless approach to flavor combinations that turned first-time visitors into regulars.
Locals rave about the “gourmet” feel of each bite, with one reviewer calling them “the BEST burgers ever” and noting they “kept eating because I didn’t want to waste a bite.”
Word-of-mouth buzz grew quickly.
In 2015, Bang Bang took home the title of “Charlotte’s Best Burger” at the Moo & Brew Fest, beating out stiff competition and cementing its reputation as the city’s go-to burger destination.
Even Guy Fieri stopped by during a Diners, Drive-Ins and Dives shoot, praising the fried pickles on the Pimento Burger as “the kicker.”
What started as a small spot in a busy shopping center has become a Charlotte institution, drawing crowds on weekends and earning glowing reviews for both food and friendly service.
As one visitor put it: “Now we know why” this place is so popular.
Food Highlights
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Pimento Burger: Housemade pimento cheese, fried pickles, and ranch; a Southern favorite praised by Guy Fieri himself for its bold, creamy tang and crunchy texture. 🍔
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TNT Burger: Spicy ghost pepper cheese, fried onion strings, shaved jalapeños, and sriracha mayo for heat-seekers who crave fire with every bite. 🔥
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Seoul 2.0 Burger: Kimchi, grilled smoked pork belly, bulgogi sauce, and pickles for a Korean fusion experience that blends smoky, sweet, and spicy in perfect harmony. 💥
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Hangover Burger: Sharp cheddar, potato bacon hash, fried egg, and bang sauce; a hearty, indulgent choice that’s basically a full breakfast stacked on a juicy patty. 🍳
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Cowboy Burger: Sharp cheddar, bacon, and Sweet Baby Ray’s BBQ sauce for a smoky, savory bite that tastes like a backyard cookout in burger form. 🤠
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Cheeseburger Eggroll: A crispy, shareable appetizer served with bang sauce; reviewers call it a “must-try” for its addictive crunch and melty, cheesy goodness. 🥟
Atmosphere
Bang Bang Burgers delivers a lively, family-friendly vibe in a compact, modern space at the Pecan Point shopping center in Elizabeth.
It’s the kind of place where you’ll chat with neighbors while waiting for your number to be called—and leave already planning your next visit.
Bottom Line
You’ll taste premium Pat LaFrieda beef in every patty and enjoy bold, creative flavor combos you won’t find anywhere else.
This award-winning spot serves fast, friendly service in a fun, casual setting that keeps locals coming back for more.
Address: 2001 E 7th St Ste D Charlotte, NC 28204
📞 (704) 375-4505
🕔 Open Sun–Thu 11 AM–9 PM | Fri–Sat 11 AM–10 PM