Craving a slice of adventure? West Virginia’s pizza scene sizzles with surprises—think coal-fired crunch, riverside dough tosses, and secret family recipes passed through hollers.
Every pie tells a story, and we’ve found three spots that turn crust into crave-worthy legend. Ready to roll?
🍕Backyard Pizza & Raw Bar
Craving a wild mix of wood-fired magic and fresh-from-the-ocean vibes?
Backyard Pizza & Raw Bar in Huntington, WV, slings pies so creative they’ll have you texting your squad ASAP 🍕🔥.
Imagine biting into a crab-stuffed pizza or slurping oysters that just met the grill—this spot’s mashup of rustic pizza genius and seafood swagger is next-level 💥🌊.
Born from a fire (literally—they rebuilt after a 2014 blaze 🔥), this place is all about bold flavors, local love, and a vibe that’s equal parts hip and homey.
Food Highlights
- Crab Rangoon Pizza: Cream cheese, crab, and crunchy wontons collide in this sweet-and-savory twist on a takeout classic.
- Woo-Tang Pizza: Hickory-grilled chicken, bleu cheese, jalapeños, and cilantro party under a drizzle of Schwing sauce 🐔🔥.
- Truffle Shuffle: White truffle oil, smoked bacon, and caramelized onions turn this ‘shroom-packed pie into a luxury ride 🍄🥓.
- Jammin’ Jamaican: Spicy jerk chicken, pineapple, and pickled onions bring the tropics to your plate 🌴🍍.
Atmosphere
Think salvaged-chic meets Appalachian charm—exposed wood, a roaring wood-fired oven, and a raw bar where oysters shuck right in front of you.
It’s lively, loud, and feels like a reunion with your coolest friends 🪑🎉.
Why It’s One of the Best in West Virginia
From locally sourced ingredients to gluten-friendly crusts that celiac fans rave about 🥳,
Plus, their comeback story (thanks to a devoted community) proves this place is more than a restaurant—it’s a WV legend.
Address: 833 3rd Ave, Huntington, WV 25701
🍕 Pies & Pints Pizzeria
Craving a pizza adventure that’s anything but basic?
Pies & Pints Pizzeria in Fayetteville, WV, slings pies so wild you’ll easily achieve a pizza nirvana-like state of being ☯️.
With toppings like toasted coconut, tajín-seasoned corn, and gorgonzola-stuffed grapes, this spot turns pizza night into a flavor carnival 🎪.
Pair your slice with a local craft beer 🍻, soak up the laid-back Appalachian vibes, and thank us later.
Food Highlights
- Grape & Gorgonzola Pizza: Sweet red grapes meet tangy gorgonzola and fresh rosemary—a quirky combo that’s unexpectedly addictive.
- Street Corn Pizza: Tajín-dusted corn, jalapeños, and chipotle crema create a fiesta of smoky-spicy goodness 🌽🔥.
- Cuban Pork Pizza: Pulled pork, pineapple, and cilantro crash into feta and crème fraîche for a tropical-meets-savory masterpiece.
- Thai Pizza: Shrimp, toasted coconut, and Thai curry sauce deliver a sweet-heat punch topped with fresh herbs 🌶️🍤.
- Chicken Gouda Pizza: Smoky gouda, bacon, and chipotle crema team up for a creamy, smoky knockout 🧀🥓.
Atmosphere
The vibe here is casually cool—think exposed brick, porch seating, and a game room to keep kids (or restless adults) entertained 🎮.
Staff serve up smiles as big as the pizza portions, and the beer list features local brews that’ll make hopheads swoon 🍺.
Why It’s One of the Best in West Virginia
From gluten-free crusts to vegan cheese swaps, Pies & Pints nails inclusivity without skimping on creativity.
Their house-made dough and bold toppings redefine Appalachian pizza culture, while the lively setting makes every visit feel like a mini-celebration 🎉.
Address: 219 W Maple Ave, Fayetteville, WV 25840
🍕 DiCarlo’s Pizza
Craving a pizza adventure? DiCarlo’s Pizza in Wheeling, West Virginia, slings slices so iconic they’ve sparked decades of devotion. 🎉
This isn’t your average pie—cold cheese meets crispy crust in a style born from mid-20th-century ingenuity.
Locals swear by its crunchy, salty magic, and visitors quickly learn why it’s a must-try West Virginia treasure.
With retro charm, family recipes, and a vibe that screams “old-school cool,” DiCarlo’s is where tradition meets taste. 🧀✨
Food Highlights
- Original Cold Cheese Pizza: Crispy, oven-baked crust topped with chilled provolone—melts in your mouth as you eat. A quirky local legend!
- Pepperoni Pizza: Salty, savory pepperoni layered over tangy tomato sauce. Reviewers call it “uniquely addictive.” 🍅🔥
- Half Tray: 12 slices of shareable goodness, perfect for testing all their classic toppings.
- Pepperoni Roll: A handheld delight stuffed with spicy pepperoni—ideal for on-the-go munching. 🌯
- Crispy Edge Slices: The “lucky piece” with extra crunch, adored by regulars.
Atmosphere
Step into a no-frills, retro joint where the ovens hum and the walls whisper pizza history. 🎰
The downtown location even features a video poker parlor for post-slice fun. Families, late-night snackers, and out-of-towners crowd the tables, united by cheesy, crunchy bliss.
Why It’s One of the Best in West Virginia
DiCarlo’s isn’t just pizza—it’s a cultural institution. For 80+ years, they’ve stuck to their roots, hand-prepping dough and sauce daily. 🕰️
Loyalists ship trays worldwide, and first-timers become instant fans. Crunchy crust, cold cheese, and a side of Wheeling pride? That’s a recipe for greatness.
Address: 1311 Main St, Wheeling, WV 26003
🍴⏰ Open daily until 9 PM—cheesy goodness awaits!