Fountain Grill sits in Ashburn serving American cuisine with a dedicated gluten-free fryer earning perfect 5.0 TripAdvisor rating.
The family-owned operation inspired by the owner’s daughter with celiac creates a safe haven where cross-contamination concerns get addressed through dedicated equipment.
The dedicated GF fryer with extensive gluten-free menu creates a trusted destination for celiac community earning loyal following beyond typical accommodation efforts.
What Makes Fountain Grill Special
The owner’s daughter has celiac, providing personal motivation for creating truly safe gluten-free dining where the family understands stakes beyond menu labeling.
The dedicated gluten-free fryer means fried foods safe for celiac diners where separate equipment prevents cross-contamination creating rare trust among the GF community.
The perfect 5.0 TripAdvisor rating validates exceptional quality where family-owned dedication to safety and flavor creates consistent excellence worth celebrating.
The Story Behind the Restaurant
Fountain Grill family opened a restaurant with a daughter’s celiac diagnosis informing an approach where personal experience drives commitment to safe gluten-free dining beyond profit motive.
The decision to invest in a dedicated GF fryer rather than sharing equipment demonstrates understanding celiac needs where proper precautions create a truly safe environment.
The Ashburn location has built a reputation as a safe haven where the celiac community spreads word about restaurants taking disease seriously creating a loyal customer base.
Food Highlights
- GF Burgers with Dedicated Fryer – The ability to safely enjoy fried foods where dedicated equipment prevents cross-contamination creates rare opportunity for celiac diners. 🍔
- American Classics – The family-owned American cuisine with extensive GF options proves safety and flavor coexist where proper preparation creates delicious meals. 🥪
- Safe French Fries – The dedicated fryer means celiac diners can enjoy fries without worry where separate oil eliminates cross-contamination concerns. 🍟
- Fresh Salads – The careful preparation avoiding cross-contact creates safe options where attention to detail extends through entire menu. 🥗
- GF Desserts – The sweet options provide safe indulgent finish where family commitment to complete GF experience means memorable endings. 🍰
- Family Atmosphere – The welcoming environment where staff understands celiac needs creates comfortable dining beyond transaction-focused service. ☕
Atmosphere
The Ashburn location features family-owned warmth where personal connection with the owner’s daughter’s celiac creates understanding rare in the restaurant industry.
The American diner atmosphere stays comfortable and welcoming where celiac diners can relax knowing the kitchen truly understands cross-contamination prevention importance.
Service includes knowledge about GF preparations where staff trained properly can answer questions creating an educational supportive environment for newly diagnosed celiacs.
Bottom Line
Fountain Grill delivers family-owned American cuisine where a dedicated gluten-free fryer inspired by the owner’s daughter with celiac earned a perfect 5.0 TripAdvisor rating.
The GF burgers and safe french fries prove dedicated equipment with an extensive menu creates a truly safe haven where the celiac community finds a trusted destination.
Address: 44927 George Washington Blvd Ste 125 Ashburn, VA 20147
Phone: (571) 918-0142
Hours: Sun- Thu: 11:00AM – 9:00PM | Fri- Sat: 11:00AM – 10:00PM
Features: 5.0 TripAdvisor | Family-owned | Dedicated GF fryer | Owner’s daughter has celiac | Extensive GF menu | American cuisine | Safe haven for celiacs
Links: Yelp | TripAdvisor