When a bright red building with devil horns calls out from Evergreen Way, smart locals know exactly what awaits inside—juicy char-broiled burgers and authentic Greek gyros that have earned cult-like devotion across Snohomish County. 🍔
Nick’s Jr Burgers and Gyros has transformed the Everett burger and gyro scene by refusing to compromise on quality, handmaking 100% fresh ground beef patties daily that never see a freezer and char-broiling them to perfection.
This gourmet burger and gyro destination offers an extensive menu featuring specialty burgers with creative twists alongside classic favorites and Greek specialties—all at prices that won’t drain your wallet. ✨
The restaurant’s signature Gyro of the Gods earned them first place in the EVVY Awards for Everett’s Best Gyro Spot, proving their mastery extends beyond just burgers.
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How Nick’s won locals’ hearts
The secret to Nick’s Jr’s rapid ascent lies in owner Nick D.’s commitment to gourmet quality at fast-food prices—using 100% fresh ground beef handmade daily and never settling for frozen shortcuts.
That dedication manifests in every quarter-pound patty that hits the char-broiler, creating the caramelized crust and juicy interior that keeps customers driving from across the county. 💙
The hand-cut fresh fries seasoned with Nick’s special blend arrive crispy and golden, accompanied by a choice of Nick’s homemade sauces that elevate every bite.
Speaking of sauces—Nick’s doesn’t mess around.
All special sauces are homemade, from the legendary fry sauce to chipotle mayo, jalapeño mayo, garlic mayo, wasabi mayo, spicy tzatziki, and more—giving diners endless flavor combinations. 🌶️
Customer reviews consistently rave about the generous portions, friendly service, and reasonable prices that make feeding a family affordable without sacrificing gourmet quality.
The creative burger options like the Peanut Butter Bacon Burger—topped with extra-crunchy Skippy Super Chunk—showcase Nick’s willingness to push boundaries while honoring comfort food traditions.
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Alfredo Rodriguez Jr. confirmed that while new customers approach the peanut butter burger skeptically, those who try it become devoted fans who return specifically for that sweet-savory combination.
The restaurant’s winning the EVVY Award cemented their status as Everett’s go-to spot for gyros that make you feel “almost as cool as Zeus while you’re chowing down.”
The diner-style atmosphere with red baskets and checkered parchment paper creates a welcoming environment perfect for families, couples, or solo diners seeking quality food fast. 🎡
Food Highlights
Gyro of the Gods: Everett’s award-winning gyro loaded with beef-lamb meat, tomatoes, onions, and Nick’s homemade regular or spicy tzatziki sauce—the best gyro many locals have ever tasted according to multiple reviews
Nick’s Deluxe: The ultimate indulgence featuring two patties, grilled seasoned mushrooms and onions, cheddar and Swiss cheeses, hickory bacon, avocado, Nick’s homemade garlic mayo, lettuce, tomato and pickles on a sesame bun 🥓
Peanut Butter Bacon Burger: A cult favorite topped with crunchy peanut butter that melts onto the hot patty, crispy bacon, lettuce, tomato and mayo—unexpectedly delicious and “snacktastic” according to local food writers
Fusion Burger: A brilliant mashup topping a quarter-pound beef patty with juicy gyro meat, Swiss cheese, lettuce, tomato, onion and Nick’s homemade mayo—combining the best of both worlds in one burger
Big Texan: Two patties smothered in Nick’s super-smoke BBQ sauce, hickory bacon, grilled onions, cheddar cheese, Nick’s homemade mayo, lettuce, tomato and pickles on an onion bun for authentic Texas flavor 🤠
Greek Fries: Hand-cut fresh potatoes topped with oregano, lemon and feta cheese, served with Nick’s homemade tzatziki sauce—a customer favorite that locals consistently praise in reviews
Atmosphere
The bright red building with devil horns on Evergreen Way makes Nick’s Jr impossible to miss and sets the playful, unpretentious tone before you walk through the door.
Inside, diner-style seating with red baskets and checkered paper creates a casual, comfortable environment perfect for enjoying burgers without pretension. 🍟
The restaurant offers outdoor seating that provides a pleasant option during Washington’s gorgeous summer months when you want to savor your meal al fresco.
Friendly staff consistently deliver fast service with genuine excitement about the food, making every visit feel welcoming and efficient.
Bottom Line
100% fresh ground beef handmade daily and never frozen for superior flavor and texture in every bite.
Award-winning Gyro of the Gods that earned first place for Everett’s Best Gyro Spot in the EVVY Awards.
Hand-cut fresh fries seasoned with Nick’s proprietary blend and served with incredible homemade sauces like fry sauce and tzatziki.
Creative gourmet burgers including unexpected hits like the Peanut Butter Bacon and Fusion burgers that keep customers coming back.
Unbeatable value with generous portions at prices that make quality gourmet food accessible to everyone. 🏆
Address: 5821 Evergreen Way, Everett, WA 98203
📞 (425) 347-6037
🕔 Open Mon-Sat, 10:30 AM–8:30 PM; Sun 11:00 AM–8:30 PM