Since 2006, Napoli’s Italian Restaurant has been serving authentic Italian fare to hungry diners in downtown Enid. 🍝
Owner Tony Zakuti transformed his dream into reality when he opened this family-owned establishment, and nearly two decades later, it remains a beloved destination for homemade pasta, premium cocktails, and Old World charm that keeps locals coming back for more.
With an impressive 12 consecutive years of winning Enid’s Best Italian Food award and recognition in the 2022 Discover Oklahoma Destination Dining Guide as one of the top restaurants in Oklahoma. ✨
How Napoli’s Won Enid’s Hearts
The secret to Napoli’s enduring popularity lies in Tony Zakuti and his brothers’ unwavering commitment to authentic Italian cooking, combined with the kind of warm, family-style service.
From day one, the Zakuti family created an atmosphere filled with Old World charm where fresh, homemade pasta meets relaxing ambiance and a full-service bar. 🍷
The restaurant’s dedication to quality ingredients and made-from-scratch recipes quickly earned them a loyal following, with customers raving about everything from the complimentary garlic bread to signature dishes like the Chicken Aristocrat.
Their consistent excellence in both food quality and service has transformed first-time visitors into regular patrons who consider Napoli’s their go-to destination for Italian cuisine in Northwest Oklahoma.
Food Highlights
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Grilled Salmon Alfredo: Featuring grilled salmon served over fettuccine pasta smothered in Napoli’s signature rich Alfredo sauce made with heavy cream, butter, and parmesan.
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Chicken Aristocrat: This signature creation features tender chicken paired with eggplant and mozzarella over spaghetti, all bathed in a distinctive pink sauce that blends Alfredo and marinara into something truly special.🍗
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Lasagna: This classic Italian comfort food features layers of pasta, rich meat sauce, creamy ricotta, and bubbling mozzarella cheese.
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Steak Marsala: This savory entrée features a tender 10 oz ribeye steak topped with fresh mushrooms and simmered in rich marsala wine sauce. 🥩
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Shrimp Scampi: Fresh shrimp sautéed in garlic and lemon butter and served over linguine pasta, this seafood favorite has customers declaring it their favorite entrée in Enid. 🦐
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Petite Pasta Sampler: Perfect for those who can’t decide, this popular lunch option lets you sample half portions of ravioli, lasagna, and manicotti with a side salad.
- Sausage Pepper Parmigiana: A robust Italian classic featuring Italian sausage and fresh bell peppers sautéed together, then topped with melted mozzarella cheese and served over spaghetti
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Lobster Ravioli: A hearty portion of ravioli filled with lobster and crab meat simmered in alla panna sauce, this premium dish offers an upscale seafood experience.
Atmosphere
The restaurant exudes a warm, comfortable atmosphere that perfectly balances casual dining with classic Italian elegance.
The Old World charm throughout the space, combined with clean, welcoming, and classy décor, provides an authentic Italian dining experience without pretension.
An improved outdoor patio area and full-service bar add extra dimension to the dining experience, making Napoli’s ideal for everything from romantic evenings to celebrations with friends.
Bottom Line
Visit Napoli’s for authentic homemade pasta made fresh daily, award-winning Italian cuisine that’s earned 12 consecutive Best of Enid titles, signature dishes like the famous Chicken Aristocrat that you won’t find anywhere else, and premium cocktails and an extensive wine selection from the full-service bar. 🎉
Address:
225 S Grand, Enid, OK 73701
📞 (580) 237-8464
🕔 Open Tues-Thurs & Sun, 11 AM–9 PM | Fri-Sat, 11 AM–10 PM (closed Mon)