In a city overflowing with brunch options, Hime’s Breakfast House has quietly become one of South Tampa’s favorite morning rituals.
Locals flock to this family-run spot for chef-inspired Southern comfort, plates piled high with classics, and the kind of warm, chatty service that makes regulars out of first-timers. From fluffy biscuits to loaded bowls, this is the kind of place that turns a simple breakfast into a full-on mood booster. 🥞☕️
How Himes Breakfast House won Tampa’s hearts
Hime’s Breakfast House didn’t rely on hype; it won people over one hot plate at a time. Reviews rave about fresh, generously portioned dishes that arrive fast but never feel rushed, paired with hometown hospitality that feels way more like visiting a favorite relative than a typical breakfast joint.
The restaurant also leans into chef-driven, Southern-style comfort food, taking familiar breakfast staples and giving them a more creative, “weekend-worthy” twist.
Dishes like French toast with house-made syrup, big fluffy biscuits, and hearty bowls loaded with all the good stuff repeatedly show up in customer praise, turning casual visits into “you have to try this place” recommendations shared with friends, coworkers, and visiting family.
Food Highlights
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French Toast: Thick, golden slices arrive with a delicate crisp on the outside and soft, custardy center, often paired with house-made syrup that guests call out as especially tasty. This plate is a go-to for those who like their mornings sweet, comforting, and Instagram-ready.
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Lumberjack Bowl: A hearty, all-in-one breakfast bowl that typically layers potatoes, eggs, cheese, and breakfast proteins into one fork-ready mountain of comfort. It’s popular with hungry diners who want a little bit of everything and love walking away absolutely, happily stuffed.
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Lemon Ricotta Pancakes / Lemon Ricotta: Light, fluffy, and subtly tangy, these pancakes feel fancy but still homey, perfect for brunchers who like a twist on tradition. The brightness of the lemon with the richness of ricotta keeps people talking about this dish long after the last bite. 🍋
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Eggs Benedict / Basic Benny: Classic poached eggs, silky hollandaise, and a well-executed base combine into a brunch favorite that regulars frequently recommend.
- Country Fried Steak: Crispy, breaded steak smothered in rich gravy makes this dish a Southern classic done right. Diners praise the generous portion and satisfying crunch, making it a must-try for comfort-food fans looking for something beyond simple eggs and toast.
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Pork Belly Benedict: Taking the Benedict game up a notch, this version swaps in rich, flavorful pork belly for a decadent, savory bite that brunch fans adore. It’s a must-order for guests chasing a more adventurous breakfast plate with serious flavor payoff. 🥓
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Jessie’s Famous Loaded Grits / Loaded Hash Browns: These loaded sides eat like full meals, piled with toppings that turn a simple starch into a fully tricked-out comfort bowl.
Atmosphere
Hime’s Breakfast House serves all this goodness in a bright, busy, and family-friendly space where the morning buzz is part of the charm. At peak times, the room hums with conversation, clinking dishes, and the sizzle from the kitchen, giving the place an energetic, neighborhood feel. 🌞
Families love touches like a treasure chest for kids, while adults appreciate the clean, casual setting and the efficiency of a team that keeps things moving even when there’s a line out the door.
It feels like a true community breakfast hub, where regulars mix with curious first-timers, and everyone leaves a little happier—and usually a lot fuller.
Bottom Line
Visit Hime’s Breakfast House for chef-inspired Southern comfort, generous portions, friendly hometown service, fun family vibes, and breakfast classics that feel special without being fussy. It’s the kind of local gem that makes you want to become a regular after just one visit. 🧇❤️
Address:
3826 S Himes Ave, Tampa, FL 33611
📞 (check local listing for current phone number)
🕔 Open Tue–Sun from 7:00 AM to 2:00 PM (closed Mon)