Wallbangers sits on South Staples Street serving handcrafted burgers that bring Corpus Christi back to an era when burgers were made-to-order with fresh-cut veggies, scratch-made buns, and real chuck.
The stuffed burger leads orders here with ground chuck formed around fillings, while the cheesy burger with pepper jack proves that even the girly-sized 1/3 pound patty provides plenty of food.
Fried mushrooms and chicken fried steak share a menu celebrating burgers done right, where the sports bar atmosphere with plenty of TVs creates a casual environment perfect for groups and families.
Why Handcrafted Matters More Than Size Options
The kitchen grinds chuck fresh and forms patties to order instead of using frozen pre-formed discs, creating burgers where the beef stays the star of the show.
Fresh-baked buns get made in-house with buttery flavor creating the perfect vessel for juicy burgers, which separates this from places using generic white bread buns.
The new South Staples location moved from the original strip center spot into a standalone building with private parking, trading the order-at-counter charm for full table service in a sports bar setting.
How a Late ’70s Burger Joint Became a Corpus Christi Classic
Wallbangers launched in the late ’70s or early ’80s bringing made-to-order burgers to Corpus Christi decades before other chains arrived in town.
The original location built its reputation on self-serve fixings bars, refillable drinks, and order-at-the-counter simplicity that created a fun casual vibe loyal customers still miss.
The Facebook presence shows massive burgers, golden fried mushrooms, and the sports bar atmosphere with multiple TVs, while the McAllen location proves the concept works beyond Corpus Christi.
Food Highlights
- Stuffed Burger: Ground chuck formed around fillings creating surprise flavor in the middle of juicy beef patties. 🍔
- Cheesy Burger: Classic cheeseburger with pepper jack or cheddar on girly-sized 1/3 pound patties providing plenty of food. 🧀
- Fried Mushrooms: Huge battered mushrooms arriving hot and delicious as the appetizer people order every visit. 🍄
- Chicken Fried Steak: Country fried steak with cream gravy showing the kitchen handles more than just burgers. 🥩
- Buffalo Chicken Sandwich: Spicy chicken option for people wanting something different from beef burgers. 🍗
- Bacon Cheddar Burger: Classic combination where thick-cut bacon meets real cheddar on fresh-baked buns. 🥓
Atmosphere
The restaurant sits at 6542 South Staples Street where sports bar vibes meet plenty of TVs for catching multiple games, shows, and events simultaneously.
The casual moderate noise environment welcomes groups and families, while outdoor seating provides options during nice weather and good-for-kids policies mean bringing everyone.
The full table service replaced the original order-at-counter concept when they moved locations, with happy hour from noon to 6 PM offering half-off appetizers and discounts on manly-sized burgers.
Bottom Line
Wallbangers work because they grind chuck fresh and bake buns in-house, creating handcrafted burgers that taste like they should instead of mass-produced fast food versions.
The stuffed burger and fried mushrooms prove decades of experience matter when the beef stays the star and fresh vegetables get cut daily instead of delivered pre-chopped.
The sports bar atmosphere with happy hour deals, McAllen location proving concept scalability, and commitment to handcrafted burgers since the late ’70s make this South Staples spot worth seeking out for burgers done the old-fashioned way. 🌟
Address: Wallbangers Gourmet Hamburgers
6542 S Staples St, Corpus Christi, TX 78413
📞 (361) 855-8007
🕐 Mon-Thu: 11:00 AM – 10:00 PM | Fri-Sat: 11:00 AM – 11:00 PM | Sun: 11:00 AM – 10:00 PM
Also in McAllen, TX
Handcrafted burgers | Fresh-baked buns | Ground chuck | Happy hour 12-6 PM | Outdoor seating | Good for kids
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