Baltimore’s burger throne sits on Broadway at Abbey Burger Bistro, grinding Angus, bison, lamb, and homemade veggie patties into 100+ builds since 2008.
Fells Point flagship slings Baltimore Burger (crab dip/bacon/cheddar), Harry’s Bistro (egg/bacon/cheddar/English muffin), and Southwest Bison.
It’s the kind of place where one crab dip burger proves Baltimore burgers beat chains.
How they won locals’ hearts
Abbey crafts Roseda dry‑aged Angus and exotics like kangaroo/camel (past), bison/lamb now—build‑your‑own or specialties like Baltimore ($20 crab dip/bacon/cheddar).
Harry’s Bistro ($17 egg/bacon/cheddar/English muffin), Peanut Butter ($17 PB/bacon), Cherrywood Smoked ($18 bacon/cheddar/BBQ/onions/jalapeños) rack reviews.
Farmers Market Turkey (greens/cucumber/onion/tomato/balsamic/Dijon/wheat), Chimichurri Lamb ($19 chimichurri/pickled onion/avocado/provolone), Veggie ($17 goat cheese/roasted chilis/sprouts/herb yogurt) diverse.
Wings, crab tots, waffle nachos, spiked shakes elevate.
Food Highlights
- Baltimore Burger: Angus, crab dip, applewood bacon, cheddar—$20 crab king.
- Harry’s Bistro Burger: Angus, sunny egg, bacon, cheddar, English muffin—$17 breakfast.
- Peanut Butter Burger: Angus, peanut butter, bacon—$17 sweet‑savory.
- Cherrywood Smoked Angus: Bacon, cheddar, BBQ, onions/jalapeños—$18 smoky.
- Southwest Bison Burger: Bison, jalapeños/salsa/avocado/pepperjack/creme—$19 wild.
- Chimichurri Lamb Burger: Lamb, chimichurri, pickled onion/avocado/provolone—$19.
Atmosphere
Abbey vibes lively bistro pub—bar, tables for groups, happy hour sliders, late night till 12am.
Fells Point energy.
Bottom Line
Abbey Burger Bistro builds Baltimore’s wildest exotics with crab dip mastery and bison heat.
Broadway’s burger bistro.
Address:
Abbey Burger Bistro
811 S Broadway, Baltimore, MD 21231
📞 (410) 522‑1428