Imagine a place where pizza dough rises under the midnight sun and toppings defy the ordinary.
Alaska’s wilderness breeds pizza joints as bold as its landscapes—where fire-roasted crusts meet wild creativity, and every slice feels like a frontier discovery.
Two iconic spots redefine “pie in the sky” with flair that’s pure Alaskan magic.
🍕 In Bocca Al Lupo
Craving a slice of heaven in Alaska’s capital? 🍕 In Bocca Al Lupo isn’t just a pizza joint—it’s a flavor-packed adventure where wood-fired magic meets Alaskan ingenuity.
Think crispy crusts, bubbling cheese, and toppings that dance between Italian tradition and wild, local flair.
With a James Beard-nominated chef and a New York Times shoutout, this spot is fire—literally. 🔥
Food Highlights
- Salsiccia Pizza: Fennel sausage and roasted onion mingle with tomato sauce and fresh mozzarella—a smoky, savory masterpiece.
- The Valley Pizza: Bacon, pepperoni, and fennel sausage? This meat-lover’s dream is a carnivore’s paradise. 🥓
- Leeky Goat Pizza: Creamy leek purée, roasted garlic, and tangy goat cheese create a rich, umami explosion.
- Funghi Pizza: Earthy black garlic mushrooms meet bright basil and lemon—a veggie-forward stunner. 🍄
- Thunderdome Appetizer: Not pizza, but mandatory—a garlic-butter-soaked bread dome with parmesan cream. Carb chaos at its finest.
Atmosphere
The vibe? Cozy meets industrial-chic, with a roaring wood-fired oven as the heart of the room. 🪑
It’s loud enough to feel lively but intimate enough for date night. Staff greet regulars by name, and the scent of fresh dough wafts through the air.
Pro tip: Book ahead—this place packs up faster than a moose in mating season. 🦌
Why It’s One of the Best in Alaska
Handmade pasta, hyper-local ingredients (Alaskan salmon! Juneau Greens!), and pizzas that rival Brooklyn’s best. 🌟
Add a James Beard finalist chef and a menu that respects tradition while breaking rules, and you’ve got a must-visit.
Address: 120 2nd St, Suite B, Juneau, AK 99801
🍕 Moose’s Tooth Pub & Pizzeria
Craving pizza that’s wilder than an Alaskan moose? 🦌⚡️
Moose’s Tooth in Anchorage slings pies so good, they’ve earned a cult following—and lines out the door! 🍻🔥
With stone-baked crusts, inventive toppings, and Broken Tooth Brewing’s craft beers on tap, this spot turns pizza night into a flavor-packed adventure.
Expect bold combinations, hearty portions, and a vibe that’s as lively as a midnight sun party.
Food Highlights
- The Avalanche: A smoky avalanche of pepperoni, blackened chicken, bacon, and BBQ sauce—perfect for meat lovers who like it extra saucy.
- Santa’s Little Helper: Loaded with pepperoni, chicken, steak, and bacon, this carnivore’s dream is a year-round crowd-pleaser. 🎅🏼🔥
- Wild Mushroom: Earthy portabella and crimini mushrooms meet tangy goat cheese and sundried tomatoes—a veggie delight with serious depth.
- Lu-Wow: Sweet pineapple and smoky ham clash gloriously on this tropical-inspired pie. 🌺🍍
- Diablo Bread Sticks: Spiced with chipotle sauce and oozing pepper jack cheese, these devilish sticks are irresistibly addictive.
- Margherita: A classic done right—fresh basil, Roma tomatoes, and garlic oil on a crispy crust. Simple, fresh, perfection.
Atmosphere
Think funky lodge meets bustling brewpub. Tie-dye murals, wooden beams, and the hum of happy diners create a laid-back, energetic vibe. 🎨🍺
Patio seating (with fire pits!) lets you sip local beers while waiting—because yes, there’s always a wait.
Why It’s One of the Best in Alaska
Moose’s Tooth isn’t just pizza—it’s an experience. From hand-tossed dough to monthly specials like sticky bun cheesecake, creativity oozes from every bite.
Broken Tooth Brewing’s beers (try the Polar Amber!) pair perfectly, and the staff’s infectious enthusiasm makes even the longest wait fly by.
It’s no wonder this spot reigns as Alaska’s highest-grossing indie pizzeria—and a must-visit for anyone craving bold flavors and good vibes.
Address: 3300 Old Seward Hwy, Anchorage, AK 99503