Minnesota’s pizza scene sizzles with magic in every slice—where crusts crackle, saucy secrets simmer, and cheesy legends rise.
From wood-fired wonders to old-school charm and bold innovations, these spots turn dough into dreams.
Ready to twist, fold, and devour your next flavor-packed adventure?
🍕 Young Joni
Wood-fired magic meets global flair at this Minneapolis hotspot, where pizza gets a bold, boundary-pushing makeover.
Imagine Korean BBQ dancing on a crispy crust or prosciutto lounging in brown butter bliss. 🎉
With a James Beard Award-winning chef, a hidden speakeasy bar, and vibes that scream “stay all night,” Young Joni isn’t just dinner—it’s a party for your palate.
Food Highlights
- Korean BBQ Pizza: Tender beef short rib, spicy soy-chili vinaigrette, and fresh arugula create a sweet-savory knockout. Crowds call it “that bish” for good reason.
- La Parisienne: Prosciutto, caramelized onion, and pickled mustard seed deliver a luxe French picnic on a chewy crust. Reviewers rave it’s “rich and flavorful.”
- Tavern Pie: Pepperoni, jalapeño, and honey unite for a fiery-sweet thrill ride. Regulars swear it’s the ultimate late-night crave.
- Perfect Pickle Pie: Sour pickles, ranch dressing, and potato chips? This quirky combo is a cult favorite, described as “weirdly addictive.”
Atmosphere
Low lighting, exposed brick, and a crackling copper oven set the mood for a sexy, laid-back night out.
Snag a seat at the chef’s counter to watch the fire-roasting action or sneak into the speakeasy-style Back Bar for cocktails and a retro photo booth.
Why It’s One of the Best in Minnesota
Young Joni’s globally inspired pies and shareable plates (like Thai sausage skewers or blistered shishito peppers) redefine Midwestern comfort food.
Add a James Beard pedigree, a playlist that slaps, and a team that treats every guest like family, and you’ve got a must-visit legend.
Address: 165 13th Ave NE, Minneapolis, MN 55413 🌟
🍕 Pizzeria Lola
Wood-fired magic meets Korean flair in Minneapolis! Pizzeria Lola isn’t just a restaurant—it’s a vibrant party for your plate 🎉.
Founded by James Beard Award-winning chef Ann Kim, this spot slings inventive pies that blend classic Italian techniques with bold Korean twists.
Think crispy crusts, quirky vibes, and a disco ball spinning above like a delicious disco inferno 🌟.
Dogs get love here too (water bowls included!), thanks to the late Lola, the pup who inspired it all 🐾.
Food Highlights
- Korean BBQ Pizza: Tender beef short ribs, spicy soy-chili vinaigrette, and arugula create a sweet-savory flavor explosion 🌶️. A crowd favorite since day one!
- Lady Zaza: Kimchi lovers rejoice! Korean sausage, tangy gochujang, and sesame turn this pie into a fermented flavor fiesta 🥬.
- Boise: Creamy gruyère, caramelized onions, and rosemary-roasted potatoes make this a carb-lover’s dream 🥔.
- My Sha-Roni: Pepperoni and fennel sausage team up for a meaty masterpiece 🍖, proving classics still slay.
- Forager: Mushroom trio + taleggio cheese = umami heaven 🍄. Vegetarians, this one’s your MVP.
Atmosphere
Retro meets Instagram-ready 📸: Fleetwood Mac on the speakers, a photo booth for goofy snaps, and a copper wood-fired oven nicked from 16th-century France (!).
The patio’s pup-friendly, the disco ball’s always spinning, and the vibe feels like a cozy house party 🎸.
Why It’s One of the Best in Minnesota
Pizzeria Lola reinvents pizza while honoring its roots—no wonder it’s been featured on Netflix’s Chef’s Table and named a national top 20 pizzeria 🏆.
From crispy crusts to wild toppings, every bite feels like an adventure. Plus, where else can you eat kimchi pizza under a disco ball?
Address: 5557 Xerxes Ave S, Minneapolis, MN 55410
🍕 Mama’s Pizza
Craving a pizza adventure that’s anything but basic? Mama’s Pizza in Saint Paul slings old-school pies with a side of nostalgia and enough cheese to fuel a marathon.
This family-run joint has been rocking Rice Street since 1964, serving generous portions, secret-recipe sauce, and a vibe that’s equal parts retro and rowdy.
Forget fancy fusion – here, it’s all about melty perfection and toppings piled so high, you’ll need a forklift. 😜
Food Highlights
- Flavor Explosion Pizza: Sausage, pepperoni, bacon, pineapple, and banana peppers collide in a sweet-heat riot. Reviewers call it “unreal” and a must-try for daredevils. 🌶️🍍
- Special Deluxe Pizza: A Mount Everest of spicy pepperoni, sausage, veggies, and Wisconsin mozzarella. Toppings outnumber crust 10:1 – bring a shovel. 🥄
- Meat Lover’s Pizza: For carnivores who think “enough” is a dirty word. Features house-made sausage praised for its snappy casing and herb-packed grind. 🥓
- Hot Diego Sandwich: Sausage torpedo drowned in marinara and molten cheese. Messy? Absolutely. Regrettable? Not a chance. 🧀🔥
Atmosphere
The dining room closed post-pandemic, but the takeout hustle still buzzes with energy.
Friendly staff hand out candy bars to first-timers and ice cream cones to regulars. 🍦
Expect quick service, wood-fired aroma, and enough chatter about cheese sliding to fill a Netflix documentary.
Why It’s One of the Best in Minnesota
Mama’s nails the trifecta: 60-year consistency, unapologetic indulgence, and portions that could feed a hockey team. 🏒
Politicians, Vikings players, and generations of families swear by its old-school charm.
Plus, where else can you debate “cheese slide physics” while inhaling a pizza the size of a hubcap?
Address: 961 Rice St, Saint Paul, MN 55117