This eclectic Korean-American fusion burger spot in Tacoma has quietly (but quickly) built a devoted following through exceptional attention to quality and authentic flavors.
What started as a humble food truck in 2015 transformed into a must-visit destination that has locals lining up for their innovative take on comfort food classics.
How Burger Seoul won local’s hearts 💕
Burger Seoul captured Tacoma’s appetite through owner Young La’s unwavering commitment to quality and authenticity.
La spoke passionately about creating authentic Korean-inspired American food that completely satisfies customers, with all sauces and pickles made in-house, special-order brioche buns, and consistently fresh meat.
The restaurant earned recognition as one of the best quick bites in Tacoma, generating lines of eager customers who knew the wait was always worthwhile.
The journey from food truck to brick-and-mortar wasn’t without challenges – La faced significant obstacles including issues with grease traps that temporarily shuttered operations.
However, the community’s overwhelming support during these difficult times demonstrated the deep connection locals had formed with the restaurant.
When news broke about the closure, customers rallied to help La reopen, showcasing the genuine relationships he had built through years of consistent service and exceptional food quality.
Food Highlights 🌟
- Seoul Burger: Classic ground beef with sharp cheddar, lettuce, onion, and signature Seoul Sauce on a brioche bun – described as perfectly balanced every time
- Fire Soul: Korean grilled pork butt with crisp lettuce, spicy Korean cucumber, and Seoul hot sauce – known as “Tacoma’s favorite hangover cure”
- Bulgogiger: Marinated Korean grilled ribeye with crispy lettuce, pickled Korean cucumbers, and rich bulgogi sauce for a top-shelf hand-held experience
- Saeuji Burger: Features juicy shrimp pieces that customers consistently praise for their size and flavor
- Avocasoul: Burger topped with fresh guacamole that was frequently sold out at the food truck location
- Seoul Fire Fries: Loaded fries with chopped Fire Seoul meat, generous FIRE sauce drizzles, and parmesan cheese
Atmosphere đźŹ
The modern brick-and-mortar location offers a clean, bright, and welcoming environment that balances casual dining with a touch of class.
The space features limited indoor seating with quick table turnover, outdoor seating options perfect for warmer weather, and even a convenient side pickup window.
The atmosphere creates a vibrant hangout spot suitable for families, groups, and individual diners seeking everything from lunch to late-night snacks.
The restaurant maintains wheelchair accessibility, bike parking, and dog-friendly outdoor space, demonstrating its commitment to being truly community-focused.
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Bottom Line ✨
- Authentic fusion flavors with house-made sauces, pickles, and fresh ingredients that create genuinely unique taste experiences
- Exceptional quality control with meticulous attention to cooking temperatures and presentation details
- Strong community connection built through years of consistent service and genuine customer relationships
- Diverse menu options accommodating various dietary needs including vegan, vegetarian, and gluten-free choices
- Proven track record of excellence from food truck origins to becoming a recognized Tacoma dining destination
Address: 1701 Division Ave, Tacoma, WA 98403
đź“ž (253) 282-1614
🕔 Open Mon-Sun, 11:00 AM–9:30 PM