Jockamo Upper Crust Pizza brings warm comfort-food energy to Historic Irvington, serving creative specialty pizzas that are easy to share with family and friends.
The menu combines hearty toppings, house-made sauces, rich cheese blends, and unexpected flavor pairings that make every pizza night feel more exciting than a standard takeout order.
Locals can enjoy familiar favorites with bacon, sausage, pepperoni, and gooey cheese, then return to try Thai peanut sauce, hot honey, creamy masala, and roasted vegetables.
It is a relaxed dinner spot where every kind of pizza craving has a place at the table, from rich meat-heavy slices to flavorful vegetable-forward options.
How Jockamo Upper Crust Pizza won locals’ hearts
Jockamo began serving Indianapolis in 2007 at its Historic Irvington location, where its creative approach to comfort-food pizza quickly found an audience.
The restaurant says it won “best pizza in Indy” only two years after opening, helping turn a neighborhood pizzeria into a familiar name for local food lovers.
Its appeal comes from giving diners far more than the standard pepperoni-and-cheese order, with a menu designed for people who enjoy trying something new.
The kitchen makes its dough and sauces in-house, giving each pizza a fresh, made-from-scratch feel that adds warmth to every slice.
Classic toppings still have a strong place on the menu, but Jockamo also brings in unexpected flavors that keep the experience interesting.
The Cheese Louise is loaded with several cheeses, bacon, and red onion, while the GP combines sweet-spicy Thai peanut sauce with Italian beef, pickle, jalapeño, cheddar, and bacon.
That mix of familiar comfort and bold flavor gives regulars a good reason to return and explore a different pizza each time.
Jockamo makes pizza feel like a shared meal, especially when a table fills up with specialty pies, breadsticks, drinks, and plenty of conversation.
Its larger specialty pizzas can be ordered half-and-half, making it easy for friends and families with different cravings to enjoy the same meal.
Vegetarian diners have substantial options, while gluten-free crust, vegan mozzarella, vegan sausage, and vegan pepperoni give more guests a place at the table.
The food stays playful without losing its hearty comfort-food appeal, from the meat-packed Slaughterhouse Five to the vegetable-forward Jockamo Special.
The top-hatted monkey logo adds a memorable touch of humor, matching the relaxed personality that has become part of the restaurant’s identity.
With inventive recipes, generous toppings, and years of neighborhood loyalty, Jockamo has become a favorite stop for Indianapolis pizza lovers.
Food Highlights
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Cheese Louise: Cheddar, ricotta, Parmesan, mozzarella, smoked gouda, red onion, and bacon make this a rich, comforting pizza. It is perfect for diners craving serious cheese and smoky bacon. 🧀
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The GP: Sweet-spicy Thai peanut sauce, Italian beef, jalapeño, pickle, cheddar, and bacon create a bold flavor combination. Savory, tangy, spicy, and creamy notes make every slice memorable. 🥜
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Sweet Caroline: House-made barbecue sauce, pepperjack, pepperoni, red onion, bacon, and hot honey bring sweet, smoky heat. It is a great pick for familiar pizza flavors with an extra kick. 🍯
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Slaughterhouse Five: Pepperoni, sausage, ham, bacon, and Italian beef make this a hearty meat-lover pizza. Named after a Kurt Vonnegut novel, it is made for a hungry table. 🍖
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The Jockamo Special: Basil pesto, artichoke, Roma tomatoes, three cheeses, and balsamic reduction create a satisfying vegetable-forward pie. It has fresh flavor, rich cheese, and a bright finish. 🌿
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The Bollywood: Spicy house-made masala sauce, chicken, green onion, peppadew peppers, garlic, goat cheese, and toasted coconut give this pizza a bold personality. It is a tasty choice for foodies who enjoy sweet, creamy, and spicy flavors together. 🥥
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The Cowboy: House-made masala sauce, chorizo, Cajun sausage, green onion, cheddar, and Cajun seasoning make this a filling comfort-food pizza. The menu describes it as tasting like a chili dog, making it a fun pick for adventurous diners. 🌶️
Atmosphere
Jockamo has a comfortable neighborhood-pizzeria feel that works beautifully for easy weeknight dinners, shared group meals, and low-key celebrations with family or friends.
The playful pizza names and top-hatted monkey logo keep the setting lighthearted, while the generous specialty pies and comforting flavors give the meal plenty of substance.
It is the kind of place where breadsticks, a shared pizza, cold drinks, and dessert can easily turn a simple dinner into a long, relaxed meal.
Bottom Line
Visit Jockamo for house-made sauces, generously loaded specialty pizzas, and flexible half-and-half orders that make sharing with a group simple and satisfying.
Its Historic Irvington roots, creative comfort-food menu, and choices for meat lovers, vegetarians, gluten-free diners, and vegan diners make it a smart stop for an easy, flavor-packed pizza night.
Address: 5646 E. Washington Street, Indianapolis, IN 46219
📞 (317) 356-6612
🕔 Open Sun–Thu, 11 AM–10 PM; Fri–Sat, 11 AM–11 PM