Tucked in the basement of the historic Washington Cracker Co. Building on Pacific Avenue, Hogwash Whiskey Den has created something truly one-of-a-kind – a speakeasy-style bar where elevated comfort food meets an extensive whiskey collection.
The cozy atmosphere and hipster aesthetic make this basement hideaway feel like a secret you want to keep to yourself, but the Hogwash Burger and whiskey chips are too good not to share.
From okonomiyaki that brings Japanese fusion to the menu to fried cheese burgers that redefine indulgence, this Whiskey Society membership concept has become a destination for both food and cocktail education in downtown Spokane.
What Makes Hogwash Whiskey Den Special
This restaurant delivers elevated comfort food paired with an extensive whiskey collection where the basement speakeasy creates a unique experience through their one-of-a-kind cocktail bar concept.
Hogwash Burger arrives with signature preparation, earning its status as a popular dish throughout their elevated comfort menu.
The Whiskey Society membership and cocktail classes accompany every visit in this historic Washington Cracker Co. Building basement service.
The Story Behind the Whiskey Den
Hogwash Whiskey Den launched in the historic Washington Cracker Co. Building basement where the speakeasy concept creates a destination throughout Spokane’s cocktail scene.
Whiskey events and elevated comfort food pairing built their reputation, with the cozy atmosphere proving this basement bar resonates throughout the downtown community.
The Whiskey Society membership and cocktail education prove the speakeasy concept creates a destination through a truly one-of-a-kind experience.
Spokane’s Favorite Menu Items
Food Highlights
Hogwash Burger: Signature burger with elevated preparation creates a popular option in their comfort food menu. The quality beef showcases creativity in their burger offerings.
Whiskey Chips: Potato chips with whiskey seasoning creates a unique side in bar snacks. The boozy preparation delivers innovation throughout their appetizers.
Okonomiyaki: Japanese savory pancake creates a fusion option in their elevated comfort menu. The layered preparation showcases creativity in Asian-inspired dishes.
Fried Cheese Burger: Cheese-stuffed burger with fried preparation creates an indulgent option in elevated burgers. The gooey center showcases comfort in their creative menu.
Taquitos: Rolled tacos with crispy preparation creates a shareable start in bar food. The crunchy exterior delivers satisfaction in their appetizers.
Chicken Wings: Classic bar food with sauce options creates a traditional option in appetizers. The crispy preparation delivers satisfaction in their wing menu.
Atmosphere
The restaurant sits at 304 West Pacific Avenue in a historic basement with loud hipster interior creating a casual vibe in the Washington Cracker Co. Building.
Inside, an outdoor seating option with a good-for-groups layout and speakeasy aesthetic creates a welcoming environment in this one-of-a-kind cocktail bar space.
The cozy setting welcomes whiskey enthusiasts with evening-only hours, creating a destination through the basement den experience.
Bottom Line
Visit Hogwash Whiskey Den for elevated comfort food featuring Hogwash Burger and whiskey chips in a one-of-a-kind speakeasy located in the historic Washington Cracker Co. Building basement.
Okonomiyaki, fried cheese burger, and extensive whiskey collection shine through Whiskey Society membership with cocktail classes and whiskey events education.
The cozy atmosphere, historic basement location, and elevated comfort food prove this speakeasy concept is worth its status as a Spokane institution.
Address: Hogwash Whiskey Den
304 W Pacific Avenue, Spokane, WA 99201
📞 (509) 464-6541
🕐 Mon-Thu: 4:00 PM – 10:00 PM | Fri-Sat: 4:00 PM – 12:00 AM (Closed Sunday)
Speakeasy basement | Whiskey Society | Historic building | Cocktail classes | Elevated comfort food | Evening only
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