Deep in the vibrant North Loop of Minneapolis, Red Cow North Loop burst onto the scene as the ultimate burger paradise.
This gem pairs handcrafted patties from local grass-fed beef with bold toppings and an epic lineup of craft beers.
Foodies across the Twin Cities fell hard, buzzing about mind-blowing flavors that turned first-timers into lifelong fans.
Weekend brunches pack the house, proving its pull with every savory bite.
How Red Cow North Loop won locals’ hearts
Imagine a cozy neighborhood spot transforming into a burger legend overnight.
Red Cow North Loop stole Minneapolis hearts with insane creativity, piling patties high with wild combos like crispy pork belly and melty brie that had locals lining up.
Crowds grew fast as word spread about the perfectly smashed burgers, charred just right and bursting with juice.
The secret sauce? Top-notch ingredients like CAB beef and house-made sauces that elevate every order.
Locals kept coming for the vibrant energy and cocktails that pair like dreams, turning meals into events.
Years of packed tables and rave stories built a cult following, think standing room only on Fridays.
Today, it’s the go-to for Twin Cities tastemakers, where every visit feels like joining a burger revolution.
From quiet opens to neighborhood icon, pure passion for patties won the day.
Food Highlights
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Double Barrel Burger: Two smashed patties with white American cheese, grilled onions, and special sauce, a classic crowd favorite. 🤤
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Barcelona Burger: CAB beef topped with Manchego cheese, prosciutto, and piquillo peppers for a smoky Spanish-inspired twist.
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60/40 Burger:A rich blend of 60% CAB beef and 40% ground bacon with aged cheddar, beer mustard, and candied bacon, a must for bacon lovers.
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Blues Burger: Grass-fed beef paired with Wisconsin blue cheese and apricot-rosemary jam for a balanced sweet-savory bite. 🧀
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French Onion Burger: White cheddar, caramelized onions, and chive sour cream deliver comforting, French onion-inspired flavor. 🧅
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Ahi Tuna Burger: Spicy ahi tuna with avocado and dragon sauce offers a lighter, seafood-forward option.🌮
Atmosphere
Red Cow North Loop hums with a rustic-modern tavern vibe, exposed bricks glowing under warm lights.
Chatter fills the air as groups bond over brews and bites.
It’s upscale casual, perfect for dates, brunches, or crews, always buzzing with welcoming energy.
Locals unwind here like family, soaking in the lively yet laid-back pulse.
Bottom Line
Rush for epic burgers, killer brews, brunch magic, happy hour steals, and that infectious local vibe!
Address: 208 N 1st Ave, Minneapolis, MN 55401
📞 (612) 238-0050
🕔 Mon: Closed; Tue-Thu: 11 am-10 pm; Fri: 11 am-11 pm; Sat-Sun: 10 am-10/11 pm