Tucked along the bustling South Lamar corridor, Pinthouse Pizza has become a beloved destination for anyone craving a slice that feels both inventive and comforting.
This brewpub-style spot brings together the best of Austin’s craft beer culture and a love for perfectly charred, hand-tossed pies.
From its humble beginnings as a small operation on Burnet Road, Pinthouse has grown into a local institution, drawing crowds who come for the food, the beer, and the unmistakably Austin vibe.
Every visit feels like a celebration, with a menu that changes with the seasons and a tap list that showcases the creativity of Texas brewing.
How Pinthouse Pizza won locals’ hearts
When Pinthouse Pizza first opened its South Lamar location back in 2015, it didn’t just slide into the Austin food scene—it crashed the party with a fresh, fun approach to pizza and beer.
What started as a small brewpub on Burnet Road quickly grew into a local favorite, thanks to its unbeatable combo of hand-crafted sourdough pies and award-winning craft beers.
Locals fell hard for the relaxed vibe, the creative toppings, and the fact that every bite felt like a love letter to Austin’s quirky, food-obsessed culture.
The team behind Pinthouse knew exactly what Austin craved—a place where great beer and great pizza could come together under one roof, creating an experience that felt both elevated and totally down-to-earth.
From the moment you walk in, you’re greeted by the scent of fresh dough, the hum of happy conversations, and the promise of a slice that’s been perfected over years of brewing and baking.
It’s not just about the food, though—it’s about the community that’s built around these tables, where strangers become friends over shared pies and pints.
The South Lamar spot quickly became a go-to for families, friends, and solo diners alike, all drawn by the promise of a meal that feels like a celebration.
Word of mouth spread fast, as locals couldn’t stop talking about the unique toppings, the perfectly charred crusts, and the beer pairings that made every visit feel special.
Pinthouse didn’t try to be fancy or pretentious—they just focused on making really good pizza and beer, and that authenticity resonated deeply with Austin’s food-loving crowd.
Today, it’s a staple in the city’s dining scene, a place where people come not just to eat, but to connect, relax, and enjoy the simple joy of a well-made slice. 🍕🍻
Food Highlights
-
The O.G.: Charred pepperoni, spicy red sauce, house cheese, basil, spicy honey, and ricotta dollops. A fan-favorite for its sweet-and-spicy finish.
-
Bánh Mì Pizza: Crème fraîche, PHP cheese, local sausage, jalapeños, and pickled onions. A cult classic that brings Vietnamese flair to pizza night.
-
Mushroom Man: Roasted mushrooms, pickled cippolini, pumpkin seed arugula pesto, and goat cheese crema. Earthy, tangy, and totally unique.
-
Hot Fuzz: Texas BBQ sauce, smoked brisket, peach chipotle, jalapeños, and pickled red onion. Smoky, sweet, and a little spicy—pure Texas on a pie.
-
Spicy Mama: Spicy Italian sausage, banana peppers, Calabrian purée, and Pecorino Romano. A Sicilian-inspired kick that keeps you coming back.
-
Electric Jellyfish IPA: Their flagship hazy IPA with tropical citrus notes. Pairs perfectly with any slice and a must-try for beer lovers.
Atmosphere
Step inside and you’ll feel the warm, casual buzz of a true Austin gem. 🎉 Communal tables, long benches, and a lively dining room make it easy to strike up a conversation with strangers over toppings or beer pairings.
The modern-industrial vibe, covered patio, and family-friendly setup create a space where everyone—from solo diners to big groups—feels right at home.
Bottom Line
You should visit for the award-winning craft beer and pizza, the creative, locally inspired toppings, the welcoming, laid-back Austin atmosphere, and because it’s perfect for groups, families, and beer geeks alike.
📍 Address: 4236 S Lamar Blvd, Austin, TX 78704
📞 (512) 502-5808
🕔 Open Sun-Thu, 11 AM–10 PM | Fri-Sat, 11 AM–11 PM