Phoenix’s JL Smokehouse isn’t just a BBQ joint—it’s a flavor explosion where wood-fired magic meets Southern soul. 🔥
Think smoky aromas that slap you with happiness, tender meats that melt like butter, and sides so good they’ll make you question every life choice that led you here.
With a motto like “All Who Enter Is Family,” this spot serves big vibes and bigger plates in a no-frills, all-love package. 👨🍳❤️🌵
Food Highlights
- Heavy Hitter Platter: A carnivore’s dream with five meats (brisket, ribs, pulled pork, sausage, chicken) and three sides. Reviewers call it “mouthwatering” and “perfectly seasoned”—ideal for sharing (or not).
- BBQ Spaghetti: A quirky fusion hit featuring smoky meat tossed in spicy sauce over pasta. One customer raved, “It’s unlike anything I’ve tasted—savory with a kick!”
- Brisket Sandwich: Juicy, smoky brisket piled high on a bun. Texans approve, calling it “the real deal” with just the right bark.
- Catfish Po’Boy: Crispy fried catfish on a baguette with zesty remoulade. A Southern classic with a Phoenix twist.
- Mac N Cheese: Creamy, cheesy, and laced with garlic—side dish royalty.
Atmosphere
The vibe is unapologetically chill: picnic tables, friendly banter, and the hum of a smoker working overtime.
Staff greet regulars by name, and owner JL often pops out to chat.
It’s the kind of place where you’ll leave with a full belly and a new favorite human.
Why It’s One of the Best in Phoenix
JL Smokehouse nails the basics—slow-smoked meats, bold flavors, and generous portions—while tossing in fun surprises like BBQ tacos and jerk chicken.
Their commitment to “if it ain’t wood, the food is no good” keeps purists happy, while fusion dishes attract adventurers.
Plus, the collard greens and loaded baked potatoes have cult followings.
Address: 2010 E Broadway Rd, Phoenix, AZ 85040