First, you notice the vibe: a neighborhood pub energy that feels like a reunion you didn’t know you needed.
Then the pizza hits your table—hot, bold, and weirdly impossible to stop eating—and suddenly you understand why people keep looping back like it’s part of their weekly routine.
At Mission Pizza & Pub, the hype comes from years of feeding Fremont with creative pies, cold beer, and that easygoing, local-hangout spirit that keeps it in the conversation for best pizza in Fremont. 🍕🍺
The Bay Area’s “One More Slice” Problem Starts Right Here
Mission Pizza & Pub didn’t become a cult favorite by chasing trends—it built a following the old-fashioned way: by giving locals a reason to return and pairing big-flavor pies with a pub that feels like home base.
Fans rave about loaded toppings, crunchy crust, and that “pizza parlor from childhood” nostalgia, while others highlight how it’s the perfect spot to bring big groups for pizza and beer.
The fun factor is turned up with live bluegrass and country music 🎶 on select evenings, transforming a simple pizza night into a mini-event that easily rivals any list of top pizza spots in Fremont.
Food Highlights
-
Phil’s Combo: A fully loaded classic-style pie with pepperoni, salami, mushrooms, red onions, bell peppers, black olives, linguica, and sausage—every slice feels like a greatest-hits playlist of toppings, which is why regulars keep ordering it for shared tables.
-
’55 Bacon Cheeseburger pizza: Mustard sauce, pepper-jack, bacon, ground beef, tomatoes, and pickles bring full cheeseburger energy to a pizza crust, making it a go-to choice for adventurous eaters chasing something more exciting than a standard meat pie. 🍔🍕
-
Portagee Surf ’N’ Turf: Shrimp and linguica share the stage with bell peppers and red onions, creating a salty, smoky, slightly spicy slice that regulars talk up as a “you’ve got to try it at least once” kind of order.
-
Vince’s Salmon & Pesto: Pesto sauce topped with salmon, pepper jack, red onion, and garlic turns into a rich, savory pie that feels like a mashup between comfort food and something you’d expect at a seafood-forward spot—perfect for seafood lovers who still want their pizza fix.
-
Kyle’s Cashew Chicken: Chicken, cashews, feta, garlic, and garlic sauce come together in a creamy, crunchy, deeply savory pie that feels surprisingly refined for something you’re eating with your hands in a pub.
-
Griffin’s Cordon Bleu: Ranch sauce, Swiss cheese, ham, chicken, mushrooms, garlic, and a Parmesan crumb topping bring classic cordon bleu comfort to pizza form, making it an easy recommendation for anyone who loves rich, layered flavors.
-
Gluten-free pizza options: Guests who need to skip traditional crust aren’t left out—Mission offers gluten-free pies, making it a welcoming choice when your group has mixed dietary needs but still wants a single destination for pizza night.
Atmosphere
The vibe is relaxed and lived-in, the kind of place where families, coworkers, and bands of friends all look equally at home as they conquer oversized pies.
Reviews consistently mention friendly staff and a nostalgic pizza-parlor feel, with arcade-style fun, TVs, and an inviting bar that keep the space buzzing.
On live music nights, the energy jumps up a notch, turning the room into a casual mini-venue where you can enjoy pizza, beer, and bluegrass or country sets without buying a concert ticket. 🎸
It feels less like a one-off stop and more like the kind of neighborhood hub that ends up in your personal list of Bay Area must-visit pizza pubs.
Bottom Line
Go for creative specialty pies, a fun pub vibe, live music nights, and a tap list that makes beer lovers smile.
It’s an easy choice for groups, celebrations, or anyone who craves pizza that takes big swings with toppings and flavor. 🍕✨
Address:
1572 Washington Blvd., Fremont, CA 94539
📞+1-510-651-6858
🕔 Open daily, Mon, 4 PM–9 PM; Tue–Thu, 11 AM–9 PM; Fri, 11 AM–10 PM; Sat, 12 PM–10 PM; Sun, 12 PM–9 PM