There is a particular kind of joy that happens when a pizza box hits the table at Franco’s Pizza in Lodi and the lid lifts to reveal cheese bubbling over generous toppings and that just-right golden crust. 🍕
Locals know this family-owned spot as the place where a casual night instantly turns into a mini celebration, complete with friendly faces, extra napkins, and slices so loaded they practically require a strategy to pick up. 😄
How Franco’s Pizza won Lodi’s hearts
Franco’s Pizza has been winning over Lodi one pie at a time by leaning hard into family tradition, fresh ingredients, and portions that feel like a warm hug from Nonna.
The pizzeria proudly highlights its authentic family recipe, using dough and sauce made in-house with an emphasis on “only the finest, freshest ingredients.” It gives every pizza that homemade, straight-from-the-family-kitchen character locals crave.
Reviewers describe pizzas that are “as heavy as they can be,” stacked with toppings, yet still featuring a crust that manages to be soft and fluffy inside, crisp on the first bite, and sturdy enough to hold everything together without falling apart. 🍕💪
Many Lodi locals talk about coming back for five, nine, even more years and finding the same reliable quality: hot pizzas, clean space, and friendly service that makes it easy to call Franco’s “our pizza place,” a status every neighborhood joint dreams of achieving.
In a town with plenty of options, Franco’s built loyalty by doing the fundamentals extremely well: classic flavors, family recipes, and honest value.
Instead of chasing trends, this spot focuses on making every pizza feel like it was crafted for a family table—hearty, comforting, and meant to be shared, one cheesy slice at a time. ❤️
Food Highlights
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Combo Pizza: A staple on many tables, the combo pizza layers multiple toppings—like pepperoni, bell peppers, onions, and more—into a classic “everything you want in one bite” pie.
Guests appreciate how no single ingredient dominates, and many mention that it’s ideal for sharing when everyone wants a bit of everything without sacrificing that satisfying, old-school pizzeria feel.
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Super Pizza (Specialty): Listed among the specialty selections in local writeups, the Super Pizza features favorites like pepperoni and ham with a variety of veggies for a fully loaded experience.
It’s a hit with groups and big appetites, loved for its hearty toppings and satisfying heft, turning a single pie into a full meal for multiple people. 🍕😋
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Mexican Combo Pizza: This popular specialty adds jalapeños, chorizo, tomatoes, bell peppers, and onions for a lively, flavorful twist that still feels comforting and familiar. 🌶️
Locals call it a favorite for its perfect amount of spice and bold combination of toppings, making it a must-try for anyone who likes a little heat with their cheese pull.
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Vegetarian Pizza: With mushrooms, onions, green peppers, black and green olives, and tomatoes, this vegetarian option still feels indulgent and substantial.
Veggie lovers appreciate that nothing about this pie feels like an afterthought, and the crisp crust plus colorful toppings make it a delicious way to go meatless without missing out on flavor. 🌱
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Pepperoni Pizza: The classic that nearly everyone tests first, Franco’s pepperoni pie is often highlighted in reviews for its generous topping coverage and reliably delicious crust.
Fans describe the pepperoni pizza as “best in Lodi” material, thanks to the way the zesty pepperoni, melty cheese, and soft-yet-crisp base come together in each bite.
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Franco’s Special: It’s frequently praised by longtime customers as their go-to order because it’s a loaded combo-style pizza that showcases what this shop does best.
Piled high with a mix of meats and veggies, it earns love for its abundance of fresh toppings, balanced flavors, and that signature flaky, perfectly cooked crust that still holds everything together. 🍕🔥
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Garlic Cheesebread: it’s simple in theory but big in execution: warm bread, plenty of cheese, and that unmistakable garlicky aroma. It pairs perfectly with pizza and pasta, and is the kind of shareable plate that disappears from the table almost instantly. 🧄🧀
Atmosphere
The atmosphere at Franco’s Pizza is classic Central Valley pizzeria—casual, welcoming, and built for families, teams, and friends who want to spread out around big tables and bigger pies.
Inside, the space feels a bit old-school in the best way, with plenty of room for gatherings and a cozy, homey vibe that matches the family-owned spirit. 🍕👨👩👧👦
Regulars note the friendly service and the sense that staff genuinely remember their repeat customers, adding a personal touch you don’t get from chain spots. It’s an easygoing, come-as-you-are place where the focus is on hot pizza, cold drinks, and good company, not fancy décor.
Bottom Line
Franco’s Pizza is Lodi’s beloved family-owned pizzeria, known for heavy, topping-packed pies, fluffy yet crisp crust, and a welcoming, homey vibe. Visit for hearty combos, spicy Mexican-inspired slices, and classic garlic cheese bread that keep locals coming back year after year. 🍕
Address:
100 N Cherokee Ln, Ste 1, Lodi, CA 95240
📞 (209) 339-0775
🕔 Tue–Sat 11:00 AM–8:00 PM (closed Sun–Mon; hours may vary slightly)