In a world filled with countless burger chains and fast-food establishments, Mark’s In & Out Beefburgers represents something far more precious—authentic
American nostalgia served one perfectly crafted burger at a time.
This legendary 1950s drive-in has been delighting visitors and locals in Livingston, Montana since 1954, transforming a simple meal into a cherished memory that keeps people returning season after season. 🍔
How Mark’s Won Local’s Hearts
Mark’s meteoric rise to local fame began with a simple but revolutionary approach: treating customers like family while serving the finest ingredients available.
When Scott Black purchased the business in 1980, he didn’t just buy a restaurant—he inherited a community treasure and made it his mission to preserve its authentic 1950s charm while maintaining the highest quality standards.
The secret to their unwavering popularity lies in their commitment to sourcing fresh, never-frozen beef from Diamond N Meats, ground fresh daily just down the road.
This dedication to quality, combined with Wilcoxson’s Ice Cream made in Livingston since 1914, creates an unbeatable combination that locals simply can’t resist.
Lines often wrap around the building, with customers happily waiting for their turn to experience what many consider Montana’s most authentic burger experience. 🎯
Food Highlights
- Bacon Super Cheese Burger: A towering masterpiece featuring two perfectly seasoned patties wrapped in oozing cheddar cheese and crispy bacon, all nestled between a pillowy, griddle-heated bun that’s been soaked in burger juices
- Cadillac Fries: Crispy crinkle-cut fries smothered in hearty, peppery chili and melted cheese that seeps perfectly into every golden crinkle and edge
- Classic Beefburgers: Available as singles, doubles, or triples, these “Famously Fresh” 100% pure beef patties are cooked and dressed to your exact specifications using the finest local ingredients
- Onion Rings: Hand-battered golden rings that provide the perfect crunchy complement to their juicy burgers, made fresh throughout the day
- Wilcoxson’s Milkshakes: Creamy, old-fashioned shakes made exclusively with locally-produced Wilcoxson’s Ice Cream, available in classic flavors that transport you back to simpler times
Atmosphere
Mark’s In & Out captures pure 1950s nostalgia with its iconic red, white, and baby blue color scheme, vintage neon signage, and tile benches that wrap around the entire building perimeter.
The authentic drive-in experience is enhanced by roller-skating carhops on weekends during summer months, while the five-acre shady park across the street provides the perfect spot to enjoy your meal surrounded by Montana’s natural beauty.
The atmosphere buzzes with excitement and anticipation as customers from all walks of life—from local families to cross-country travelers—gather to experience this slice of Americana.
Bottom Line
Visit Mark’s In & Out for authentic 1950s nostalgia, unbeatable fresh beef burgers made with locally-sourced ingredients, legendary Wilcoxson’s milkshakes, incredibly affordable prices (cheeseburgers still just $1.99!), and an unforgettable Montana experience that creates lifelong memories. 🏆
Address: 801 West Park Street, Livingston, MT 59047
📞 (406) 222-7744
🕐 Open April-October, 11:00 AM–10:00 PM daily (seasonal)