Piggie Pies Pizza at 3707 Greenville Ave, Ste 120 is one of those Dallas pizza places that has earned an almost suspicious amount of loyalty for a shop in a strip mall, and the praise is refreshingly specific: people come back for the goat cheese pizza, the Thai chicken pizza, and that chewy New York-style crust 🍕.
The restaurant is known for a long list that includes BBQ Chicken Pizza, Garlic Bread, Caesar Salad, Spaghetti, White Pizza, Wings, Cheesecake, and more, which gives you a pretty good sense of the “order too much, regret nothing” energy here.
That mix of specialty pies and full-on comfort-food extras is exactly why it keeps showing up in local conversation.
How Piggie Pies Pizza in Dallas Won Locals’ Hearts
The story here feels less like a polished chain success and more like a neighborhood favorite that got loud enough to become a destination.
Third-party review pages show a long-running stream of repeat praise, with one reviewer calling it a place for delicious gourmet specialty pizzas and another noting it as the best option open past 10 PM, which is a very Dallas kind of compliment.
That kind of consistent quality matters more than flashy branding ever could.
It also helps that Piggie Pies has been doing the same essential thing for a long time: oversized pizzas with a chewy crust, plus a sidecast of pastas, salads, garlic bread, and wings.
The menu reads like a list of reliable cravings rather than a stunt. Customers keep coming back because the specialty pizzas are not treated like one-off gimmicks.
The goat cheese pizza, Thai chicken pizza, and BBQ chicken pizza all get repeated love, which suggests the kitchen knows how to balance familiar comfort with just enough personality.
That balance gives the restaurant a built-in edge with people who want more than a plain cheese pie.
The late-night hours also matter, because pizza loyalty is often built after 10 PM when other places have already gone quiet.
A restaurant that stays open late becomes part of the routine, not just a dinner option. That makes Piggie Pies feel useful in the way the best neighborhood spots do.
The wider menu is another reason the place has stuck around in local memory. Wings, pasta, salads, and garlic bread turn it into a fallback for mixed appetites and group orders.
Even the strip-mall setting works in its favor, because it signals function over fuss. There is no need for dramatic décor when the pitch is straightforward and the food is the main event.
That no-frills setup seems to match the restaurant’s reputation for being all about substance.
In the end, Piggie Pies wins hearts the old-fashioned way through recognizable comfort and specialty pies with personality and hours that fit real life.
It is trying to be the place you remember when you are hungry again.
Food Highlights at Piggie Pies Pizza in Dallas
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Goat Cheese Pizza: A favorite across review coverage, this pie gets singled out again and again for delivering a rich, tangy twist on the usual pizza formula. One delivery review even calls it a longtime favorite, which is about as strong a vote as a dish can get.
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Thai Chicken Pizza: This is the pie that keeps showing up in customer praise, with one reviewer calling it “bomb,” which is exactly the kind of technical language a pizza deserves. It also fits the restaurant’s broader habit of leaning into specialty combinations instead of plain-jane slices.
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BBQ Chicken Pizza: The restaurant lists this among its known dishes, and the menu places it squarely in the gourmet-pizza lane. If you like a sweeter, saucier pie, this is one of the house staples worth ordering.
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Meat Lovers Pizza: This is on the menu and in the restaurant’s list of known dishes, so it’s an obvious pick for anyone who wants the maximalist route. It’s the kind of pizza that arrives looking like it has absolutely no intention of being subtle.
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Poblano Pepper Pizza: The menu includes this as a specialty option, which adds a little heat and green pepper personality to the lineup. It’s a useful reminder that the shop’s menu goes beyond the safest possible red-sauce playbook.
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Cheese Ravioli: Piggie Pies is not only about pizza, and the pasta section gives you a proper Italian detour. Review coverage and the restaurant’s menu both point to hearty pasta being part of the draw, making this a good order when the table wants to split the difference.
Piggie Pies Pizza in Dallas’s Atmosphere
This is a small space in a strip mall, and the reviews do not pretend otherwise.
One restaurant guide is blunt about the atmosphere, but that no-frills energy is part of the charm: the room is functional, not fussy, and the whole point is getting pizza to the table.
What people seem to remember is the practical stuff: late hours, delivery, takeout, and a menu that works for a quick lunch or a very post-midnight dinner.
The restaurant also serves beer and wine, which is a nice little upgrade for a place whose real personality is “come as you are, leave stuffed.”
Bottom Line
Piggie Pies Pizza is worth a stop for the specialty pies, the late-night hours, and the kind of crust-and-toppings combo people keep praising years apart.
Add in wings, pasta, and a lunch special, and you get a low-drama, high-reward Dallas pizza stop that knows exactly what it is.
Address: 3707 Greenville Ave Ste 120 Dallas, TX 75206
📞 (214) 821-6465
🕔 Open Sun-Thu 11:00 AM-11:45 PM | Fri-Sat 11:00 AM-12:45 AM