Hidden in the small town of Perrysville, Ohio, Wedgewing Family Restaurant proves that the best flavors often come from the most unexpected places.
This unassuming blue building with a wooden deck has transformed into a local treasure where former Amish recipes meet modern-day comfort dining. 🍳
How Wedgewings Won Local’s Hearts
Wedgewing Family Restaurant captured the community’s affection through an authentic story of family tradition and exceptional homemade food.
The restaurant’s foundation stems from Sarah’s Amish heritage – she began as one of her mother’s main bakers at just 15 years old, mastering traditional recipes that have been passed down through generations.
After leaving the Amish culture, Sarah continued baking from her kitchen using her mother’s time-tested recipes, eventually working as a supervisor at Der Dutchman Restaurant bakery where she perfected her cake decorating skills.
When their home “kitchen bakery” outgrew their house and essentially turned their residence into a business operation, Sarah and her husband recognized they needed a proper restaurant space.
The perfect opportunity arose when the restaurant in Perrysville came up for sale – the timing aligned perfectly with their vision, and the small-town country atmosphere matched their values.
Their commitment to serving homemade food using traditional Amish recipes quickly earned them a devoted following among locals who appreciated authentic, scratch-made cooking in an era dominated by chain restaurants.
Food Highlights
- Thick, Fluffy Pancakes with Crispy Edges: These aren’t ordinary pancakes – they’re described as having the perfect texture combination with thick, fluffy centers and delightfully crispy edges that provide contrast 🥞
- Homemade Biscuits and Gravy: Made with homemade sausage gravy over freshly baked biscuits, this breakfast classic has customers declaring it “one of the best breakfasts I’ve ever had”
- Swiss Chicken: A popular dinner special featuring tender chicken with Swiss cheese, served with perfectly seasoned sides that keep diners coming back 🍗
- The Ultimate Reuben: One customer proclaimed it “the best I’ve ever had” – featuring fresh, delicious ingredients on homemade bread that showcases the restaurant’s attention to quality
- Breakfast Skillet: A hearty full-order skillet with your choice of ham, sausage, or bacon (or all three for an extra dollar), served with their signature homemade bread options including white, wheat, or rye 🍞
- BBQ Bacon Cheeseburger: Topped with bacon, BBQ sauce, an onion ring, and cheese, this burger represents their approach to elevating classic comfort food with creative touches
Atmosphere
The dining room embraces a refreshing honesty with simple tables, comfortable red vinyl booths, and straightforward chairs that prioritize comfort over concept.
Wall decorations that have likely been in place for years add authentic charm that no interior designer could replicate.
The restaurant maintains a friendly, family-oriented atmosphere where conversations flow easily and the distinctive aroma of coffee, baking pastry, and savory dishes creates an inviting environment.
With on-site bakery operations, the space fills with the scent of fresh-baked goods throughout the day, making every visit feel like stepping into a welcoming home kitchen. 🏠
Bottom Line
Visit for authentic Amish-inspired recipes, exceptional breakfast offerings including famous pancakes and biscuits, friendly small-town service, fresh-baked goods made on-site daily, and generous portions at great value prices. ⭐
Address: 167 E 3rd St, Perrysville, OH 44864
📞 (419) 938-0888
🕔 Mon-Wed & Sat: 6:00 AM – 2:00 PM, Thu-Fri: 6:00 AM – 7:00 PM (Closed Sunday)