Sitting right on the edge of the Mississippi Gulf Coast with the water practically lapping at its deck, Steve’s Marina Restaurant in Long Beach, Mississippi, is the kind of place that makes you wonder why you ever ate anywhere else. 🌊
Waterfront views, locally caught Gulf seafood, and the kind of warm Southern hospitality that makes a first-timer feel like a regular — this locally owned seafood gem on the Mississippi Gulf Coast has earned its title as the #1 restaurant in Long Beach the old-fashioned way: one extraordinary plate of fried green tomatoes and steaming Gulf gumbo at a time.
How Steve’s Marina Restaurant won Long Beach’s hearts
What started as a marina-side neighborhood staple grew steadily into the kind of restaurant that Long Beach residents bring every out-of-town guest to without hesitation — the one place they trust to represent Mississippi Gulf Coast cooking at its absolute finest.
The kitchen draws on the deep traditions of Gulf Coast cuisine — rich gumbos, perfectly fried seafood, silky bisques, and Southern-inspired sauces — while adding a chef-driven creativity that keeps even longtime regulars discovering something new with every visit.
Only In Your State spotlighted Steve’s Marina as one of Mississippi’s most sensational waterfront dining experiences, specifically calling out the fried green tomatoes with sautéed crabmeat and hollandaise as a dish so good “you won’t eat it any other way after trying this version.”
The restaurant’s chalkboard specials rotate regularly — a beloved tradition that keeps the menu feeling alive and seasonal, and gives regulars a genuine reason to visit week after week to see what the kitchen is inspired to create from the Gulf’s freshest catches. 🐟
Diners consistently rave about the praline bread pudding, the freshly made gumbo, and the attentive, genuinely warm service — a combination that turns first-time visitors into dedicated regulars faster than almost anywhere else on the Mississippi coast.
The outdoor deck experience — sea breeze, harbor views, cold drinks, and a bowl of steaming seafood gumbo in hand — has become one of the most beloved dining rituals on the entire Gulf Coast seafood restaurant scene, and the kind of memory that brings diners back every single summer. ☀️
Food Highlights
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Fried Green Tomatoes with Crabmeat & Hollandaise: Crispy Southern-fried green tomatoes topped with sautéed Gulf crabmeat and silky house-made hollandaise. 🦀
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Seafood Gumbo: A deep, dark roux-based Gulf gumbo loaded with fresh local seafood.
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Crab Fingers: Tender Gulf blue crab claws served in a buttery, seasoned sauce — a classic Mississippi Gulf Coast appetizer.
- Shrimp Po’Boy: Crispy fried Gulf shrimp tucked into a toasted French roll with classic dressed toppings. 🥖
- Stuffed Soft Shell Crab: A whole soft shell crab stuffed with savory Gulf seafood filling, fried to golden perfection. 🦀
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Snapper Cat Island: Fresh Gulf red snapper prepared with a distinctive house-style sauce — one of the most talked-about fish entrées on the menu. 🐠
- Seafood Platter: A generous spread of fresh Gulf seafood — fried shrimp, oysters, and catfish all in one showstopping plate — the ultimate Mississippi Gulf Coast feast.
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Grilled Flounder: Fresh Gulf flounder grilled and finished with a rich house sauce — praised by diners for its buttery richness.
Atmosphere
Steve’s Marina Restaurant sits right on the Long Beach harbor with sweeping views of the Mississippi Sound — an outdoor deck that transforms a great meal into a full sensory experience, with Gulf breezes and the sound of water setting the scene. ⛵
The vibe is casual, warm, and deeply coastal — the kind of waterfront restaurant where flip-flops are perfectly acceptable, and the focus is entirely on good food, good company, and the natural beauty of the Mississippi Gulf Coast surrounding you on every side.
Inside, the atmosphere is equally welcoming — a comfortable, unpretentious dining room with the kind of friendly service that locals describe as attentive and genuine, making every table feel like a priority regardless of how busy the house gets.
Bottom Line
Steve’s Marina Restaurant is Long Beach’s most treasured dining institution — a locally owned waterfront gem serving the freshest Gulf Coast seafood, legendary gumbo, crabmeat-topped Southern starters, and praline bread pudding in a setting where the Mississippi Sound is your view.
Address:
213 E Beach Blvd, Long Beach, MS 39560
📞 (228) 265-7730
🕔 Mon & Wed–Thu: 11 AM–8:30 PM | Fri–Sat: 11 AM–9 PM | Sun: 11 AM–8:30 PM (Closed Tue)