Located at 1800 E Burnside St, The Eastburn has been serving up joy since 2008.
With hearty comfort food, rotating craft brews, and nonstop entertainment, it’s become a go-to gathering spot for locals.
Fire tables, swing chairs, basement games, and a welcoming vibe make it feel like a home away from home.
Ready to see why Portlanders love it?
How The Eastburn won locals’ hearts
When The Eastburn opened in 2008, it promised elevated comfort food and a rotating craft beer list. It didn’t take long to deliver.
Free stand-up comedy on Mondays, trivia on Thursdays, and half-price pints on Tuesdays with food purchase turned weeknights into events.
What started as a public house quickly evolved into a true community hub.
Open mic nights and S.I.N. game sessions in the TapRoom kept regulars coming back.
Charity initiatives – like donating grilled cheese proceeds to women’s crisis lines – strengthened its reputation as a neighborhood favorite.
The secret? Consistency with just enough surprise.
Daily happy hour from 3–5 pm and late-night bites attract night owls. Brunch flights and Bloody Mary upgrades pack the weekends.
Families enjoy the kid-friendly upstairs until 10 pm, pet owners love the sidewalk café, and the 21+ crowd heads downstairs for skee-ball and games.
More than 16 years later, it’s still earning votes as one of Portland’s best bars.
Food Highlights
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Bacon Cheese Burger: Half-pound grass-fed beef, smoked Tillamook cheddar, thick-cut bacon, fresh toppings, and rosemary garlic aioli on a toasted bun. Juicy, bold, and a brunch favorite. 🍔🔥
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Classic Burger: Northwest grass-fed beef with lettuce, tomato, onion, and house aioli. Simple, elevated comfort food that pairs perfectly with hand-cut fries.
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Eastburn Mac N Cheese: Spirelli pasta sautéed with jalapeño, shallots, and red peppers in a rich four-cheese sauce, topped with breadcrumbs. Creamy with just the right kick. 🧀
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Crab Mac and Cheese: A fan favorite that blends seafood and gooey cheese for an indulgent, shareable dish.
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Brussels Sprouts: Crispy sprouts with shallots, bacon, roasted apple, and maple bourbon demi. Sweet, smoky, and surprisingly crave-worthy. 🥦🍁
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House Veggie Burger: Freekeh, beet, and kale patty topped with fresh veggies and roasted tomato aioli. Hearty, vegan-friendly, and satisfying even for meat lovers. 🌱
Atmosphere
Step inside and you’ll find four distinct spaces:
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Main Pub: Buzzing dining room with giant screens.
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Inside Patio: Fire tables and swing chairs for cozy hangs.
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Sidewalk Café: Pet-friendly and perfect for sunny afternoons.
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21+ TapRoom: Basement skee-ball, board games, and live events.
It’s lively but welcoming – energetic without feeling overwhelming.
Bottom Line
Come for the trivia and comedy nights.
Stay for the crave-worthy burgers, rotating craft beers, and fire-pit patio vibes.
With most items under $20, you’ll leave full, entertained, and already planning your next visit.
Address: 1800 E Burnside St, Portland, OR 97214
📞 (971) 715-0122
🕔 Mon-Sat 8 am–11 pm, Sun 8 am–10 pm