Why Diners Can’t Get Enough of This Live-Fire Italian Spot in New York, NY

New York's Ci Siamo Serves Housemade Pasta With Live-Fire Cooking Throughout Union Square Hospitality Group

Name
Ci Siamo
Address
440 West 33rd Street, Suite 100, New York, NY 10001
Hours
Mon-Fri: 11:30 AM - 10:00 PM | Sat-Sun: 11:30 AM - 3:00 PM, 4:30 PM - 10:00 PM

Ci Siamo opened its doors at Manhattan West, bringing housemade pasta and live-fire cooking to life under the guidance of Chef Hillary Sterling, who crafts seasonal Italian dishes that have captivated Chelsea diners.

The Union Square Hospitality Group restaurant offers an upscale dining experience complete with stunning Empire State Building views, all wrapped in a romantic atmosphere that makes every meal feel special.

Located at 440 West 33rd Street, this beloved destination on Yelp has become famous for its caramelized onion torta and rigatoni alla gricia, standing out as a jewel in Danny Meyer’s impressive portfolio.

CI SIAMO
Grace Y.

What Makes Ci Siamo Special

The restaurant delivers an exceptional experience through its housemade pasta and live-fire cooking techniques, with Chef Hillary Sterling skillfully bridging traditional Italian methods with contemporary flavors through her carefully curated seasonal menu.

The Caramelized Onion Torta arrives as the signature dish, offering robust flavors that make it an absolute must-order among the Italian-inflected preparations.

Dining here means enjoying floor-to-ceiling windows with Empire State Building views and access to a private terrace, elements that perfectly complement the upscale yet welcoming romantic service.

CI SIAMO
Lailah J.

The Story Behind the Restaurant

Ci Siamo launched with a clear mission: to serve simple, straightforward Italian cuisine rooted in seasonal ingredients, marking an exciting expansion for Union Square Hospitality Group.

The restaurant’s name translates to “we’ve finally arrived,” and that sentiment rings true as Chef Hillary Sterling’s extensive travels through Italy have inspired the authentic preparations that define her vision.

The Manhattan West location has proven that live-fire cooking truly resonates with New York’s discerning dining community.

CI SIAMO
Clara S.

New York’s Favorite Menu Items

Food Highlights

  • Caramelized Onion Torta: Sweet caramelized onions nestled in flaky pastry create this signature appetizer that consistently ranks as the most popular dish. The rich, savory combination makes it the perfect must-order start to your Italian dining experience. 🥧
  • Rigatoni Alla Gricia: This classic Roman pasta features guanciale and pecorino in a traditional preparation that showcases the restaurant’s commitment to housemade pasta. Simple ingredients highlight the exceptional quality found in authentic Italian cooking. 🍝
  • Gnocco Fritto: These fried dough pillows serve as the perfect vessel for charcuterie, making them an irresistible shareable starter. Their light, airy texture creates an addictive beginning to any meal. 🍞

CI SIAMO

Lisa E.

  • Lemon Torta: A bright citrus dessert with perfect balance provides a refreshing finish to your dining experience. The tangy-sweet combination delivers a memorable end that leaves you wanting more. 🍋
  • Cavatelli Allo Scoglio: Housemade cavatelli paired with seafood creates a coastal Italian option that stands out among the pasta selections. The fresh preparation beautifully showcases the live-fire technique in this signature dish. 🦞
  • Cast Iron Focaccia: Featuring crispy edges and a fluffy center, this shareable bread is a table service favorite. The olive oil finish makes it the perfect accompaniment to your Italian meal. 🍞

CI SIAMO

JL H.

Atmosphere

The restaurant sits at 440 West 33rd Street with floor-to-ceiling windows creating upscale vibe throughout Manhattan West.

Inside, romantic trendy space with Empire State Building views and private terrace create classy environment throughout Chelsea location.

The moderate noise with outdoor dining and private dining options create perfect setting throughout group celebrations and intimate dinners.

CI SIAMO
Fula O.

Bottom Line

Visit Ci Siamo for housemade pasta with live-fire cooking featuring caramelized onion torta and rigatoni alla gricia throughout Chef Hillary Sterling’s menu.

Union Square Hospitality Group quality, Empire State Building views, and seasonal Italian preparations throughout Danny Meyer’s upscale portfolio.

The romantic atmosphere, robust Italian wine list, and traditional contemporary bridge prove live-fire Italian worth New York institution. 🌟

Address: Ci Siamo 

440 West 33rd Street, Suite 100, New York, NY 10001 

📞 (212) 219-6559 

🕐 Mon-Fri: 11:30 AM – 10:00 PM | Sat-Sun: 11:30 AM – 3:00 PM, 4:30 PM – 10:00 PM

Private dining | Empire State Building views | Outdoor terrace | Italian wine list | Housemade pasta 

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