Plano’s food scene is a delightful mix of upscale dining spots and casual eateries that showcase everything from Brazilian-American fusion to elevated comfort classics.
From locally-sourced steaks to innovative international dishes, the city’s restaurants are transforming this Dallas suburb into a must-visit destination for food enthusiasts.
CraftWay Kitchen
Food lovers searching for a casual yet elevated dining experience will find their happy place at CraftWay Kitchen in Plano.
This locally-focused American restaurant delights guests with high-quality ingredients that truly shine through in every dish.
Executive Chef Mike Hutchinson sources steaks locally from Hamm’s Meat Market in McKinney and features sustainable seafood like Verlasso salmon.
Food Highlights
- Filet Mignon: 8oz steak seared in duck fat with demi-glace and roasted garlic whipped potatoes
- Lake Superior Whitefish: Pistachio-crusted and pan-fried with ancho maple drizzle
- Cajun Shrimp Pasta: Blackened shrimp with a kick, served over penne in Cajun cream sauce
- French Dip: Thinly sliced prime rib tossed in au jus with smoked provolone and horseradish sauce
- Candied Bacon: Thick-cut bacon with maple syrup and ancho chili that packs a sweet heat
Atmosphere
The lively, bustling atmosphere draws locals nightly to this neighborhood gem.
An open kitchen and welcoming staff create an upbeat vibe perfect for date night or casual dining.
The bar area buzzes with energy, especially during happy hour and game nights.
Bottom Line
With its craveable comfort food, creative cocktails, and warm hospitality, CraftWay Kitchen hits the sweet spot between casual and refined dining at reasonable prices under $30.
Address: 5809 Preston Road, #578, Plano, TX 75093
Sweet Sampler Basket arrives with 24 Nibblers bite-sized cookies, 2 brownie bars, and 3 frosted cookies. Mrs. Fields cookies feature our 5 signature cookie flavors: semi-sweet chocolate chip, oatmeal raisin walnut, cinnamon sugar, triple chocolate and white chocolate
Bavette Grill
Brothers-in-law David Jeiel and Alex Nunes bring their Brazilian heritage to life at this upscale casual spot in Plano’s Granite Park.
The restaurant fuses classic American dishes with Brazilian influences, creating a unique dining experience that keeps locals coming back for more.
Their signature 50-day wet-aged steaks steal the show, featuring a house-made marinade of pineapple, ginger, and soy that creates an irresistible sweet char when grilled.
Food Highlights
- BVT Steak & Fries: Prime flat iron steak with sweet pineapple ginger marinade served with garlic herb fries
- Butcher Burger: A prime blend of coulotte, bavette, and short rib topped with provolone and dressed arugula
- Short Rib Croquettes: House-smoked with Parmesan crust and remoulade sauce
- Pistachio Tres Leches: A creamy, spongy dessert with nutty crunch
- Steak Tips & Mac: A decadent comfort food favorite
Atmosphere
The comfortably refined setting features a stylish interior perfect for date nights and special occasions.
The award-winning temperature-controlled patio offers al fresco dining year-round.
While families are welcome, the sophisticated ambiance caters more to adult diners.
Bottom Line
Food lovers will appreciate the creative fusion of Brazilian and American flavors, exceptional service, and upscale yet unpretentious vibe that makes this spot a true Plano gem.
Address: 8100 N Dallas Pkwy, Suite 115, Plano, Texas 75024