Down by the historic Roswell Mill, Moxie Burger has built a reputation as one of the city’s most creative and beloved burger stops. 🍔
This is a locally owned joint born from a group of local investors who wanted to build community around good food, and that mission still drives the menu today.
Locals keep coming back for the same reason: the burgers are custom-built, the flavor combos are unexpected, and every visit feels personal. 🧅
How Moxie Burger won Roswell’s hearts
The story of Moxie Burger’s rise starts with its roots as the creation of a small group of local investors who believe in community and family, a philosophy that still shapes how the restaurant operates today.
That local-first mindset shows up in the menu’s build-your-own format, letting guests pick their patty, bun, and toppings, a flexibility diners specifically praise when describing the extensive, almost overwhelming menu options.
Word of mouth also grew from the restaurant’s unusual flavor pairings, with regulars calling out the unique flavor combos and the large deck overlooking Roswell Mill as reasons to keep returning. 🌭
One diner specifically called out the “best burger in town,” pointing to the use of certified Angus beef and homemade seasonings across the entire menu as the difference-maker.
The mix of custom burgers in Georgia, hand-cut fries, and a cozy bar serving local beer keeps both families and burger purists coming back for more.
Add in a consistently high delivery rating built on hundreds of reviews praising fresh, hot food, and it becomes clear why this family-friendly burger restaurant in Roswell has held onto its loyal following for over a decade. 🍟
Food Highlights
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The Moxie: A 6oz certified Angus beef patty topped with a fried green tomato, pimento cheese, bacon, and house-made Moxie sauce on a brioche bun.
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The Heater: A 6oz Angus beef patty piled with lettuce, jalapeños, hot sauce, tomato, onion straws, pepperjack cheese, and jalapeño ranch.
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The Coop: A grilled or buffalo-style chicken breast topped with Swiss cheese, bacon, caramelized onions, and BBQ sauce.
- Lolo Ono “Crazy Delicious”: A 6oz Angus beef patty on Texas toast with caramelized onions, pepperjack cheese, grilled pineapple, ham, and house-made maple aioli.
- Bleu Ribbon: A 6oz Angus beef patty topped with caramelized onions, sautéed mushrooms, bleu cheese crumbles, and horseradish mayo.
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The Colonel: A black bean patty or portobello cap topped with goat cheese, roasted red peppers, and pesto mayo for a vegetarian-friendly build.
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The Entrepreneur: A build-your-own 6oz burger that lets guests choose their patty, bun, cheese, and toppings from scratch.
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Lil Burger: A smaller-portion classic Angus beef burger built for lighter appetites or younger diners.
Atmosphere
Moxie Burger feels casual and family-friendly, with a comfy booth seating area inside and a large deck outside overlooking the historic Roswell Mill. 🌳
The order-at-the-counter setup keeps things quick and low-pressure, giving it the energy of a neighborhood burger stand rather than a formal restaurant.
A cozy bar in the corner serves local beer and wine for guests who want to linger a little longer.
It is relaxed, welcoming, and clearly built for both quick lunches and lazy weekend dinners on the deck.
Bottom Line
Visit for the certified Angus beef patties, the build-your-own flexibility, the unexpected flavor combos, the scenic Roswell Mill deck, and a local, family-run spirit that has made this a Roswell favorite for over a decade. 🍺
Address:
555 S. Atlanta Street, Suite A600, Roswell, GA 30075
📞 (678) 878-4411
🕔 Open Mon-Sat 11:00 AM–8:45 PM, Sun 11:30 AM–8:15 PM