Mississippi’s pizza scene sizzles with two standout spots blending bold flavors and local flair.
TriBecca Allie Cafe in Sardis delivers Brooklyn-inspired wood-fired masterpieces like their SEC Champion Magnolia Rosa Insalata—a salad-pizza hybrid crowned with pecans and four cheeses.
Over in Madison, Sal & Mookie’s pairs hand-tossed New York slices with decadent homemade ice cream, crafting family-friendly magic under retro-modern lights.
Both prove great pizza needs no big-city zip code—just passion, creativity, and crust that crackles with character.
🍕 TriBecca Allie Cafe
Where New York grit meets Mississippi charm in a blaze of wood-fired glory! 🔥
This tiny Sardis powerhouse serves big-city pizza dreams with small-town soul.
Owners Dutch and Rebecca—Brooklyn transplants turned Southern pizza legends—craft award-winning pies in a custom brick oven that roars at 800°F. 🏆
Their secret? Hand-stretched dough, hyper-local ingredients, and a SEC Championship title that’ll make any Ole Miss fan cheer “Hotty Toddy!” 🎉
Food Highlights
- Magnolia Rosa Insalata: A salad-on-pizza marvel with four cheeses, Mississippi pecans, and balsamic-dressed greens—the 2019 SEC Champion that put them on the map.
- Bianca White Pizza: Garlic cream base meets mozzarella-pecorino bliss, topped with fresh rosemary—simple, creamy, chef’s kiss.
- Amante Di Carne: For meat lovers—pepperoni, sausage, and bacon sizzle under a blanket of whole-milk mozzarella.
- Florentine Ane Diavola: Spicy soppressata, roasted peppers, and chili oil for those who like their pizza with a side of fire extinguisher. 🔥
- Polpette Calzone: Meatball-stuffed pockets oozing marinara and ricotta—bring napkins and stretchy pants.
Atmosphere
Step into a rustic-chic barn where the oven glows like a campfire and the scent of charred crust hangs in the air. 🧱
Order at the counter, grab a BYOB beer, and watch Dutch work the flames like a pizza wizard.
Why It’s One of the Best in Mississippi
They’ve turned small-town constraints into superpowers—limited hours (Thurs-Sat only!) mean every dough ball gets VIP attention. 🌟
Their “everything from scratch” mantra shines in house-made sauces, daily-dough rituals, and even the wood-fired mushrooms that Yelpers stalk like truffle pigs.
Plus, where else can you eat championship pizza beside future World Pizza Cup contenders? 🏆
Open Thurs-Sat 4:30-8 PM—come early, leave saucy. 🍅
Address: 216 S. Main St., Sardis, MS
🍕 Sal & Mookie’s New York Pizza and Ice Cream Joint
Craving a slice of New York in Mississippi? Sal & Mookie’s slings big-city vibes with bigger flavors! 🎉
This Madison hotspot combines hand-tossed pizzas, decadent ice cream, and a family-friendly energy that’s pure joy.
Think brick-oven magic, toppings that pop, and desserts that’ll make your inner kid cheer. 🍦🍴
Food Highlights
- Riker’s Island Pizza: A carnivore’s dream with pepperoni, spicy Italian sausage, Canadian bacon, and veggies on a crispy, brick-oven crust. Yelp fans call it “flavor-packed” and “authentic NY-style.”
- Zydeco Pizza: A Cajun twist with crawfish tails, andouille sausage, and creole seasoning—bold and unforgettable.
- Hamilton Avenue Tomato Pie: Layered with hot Italian sausage, pepperoni, and Grande mozzarella—perfect for cheese lovers.
- 4 Train Pizza: Classic combo of mushrooms, olives, and peppers—simple but irresistibly fresh.
- Ziti Al La Vodka: Creamy, tangy pasta with pancetta and chili flakes—a crowd-pleaser since day one.
- Bobby Flay Burger: Juicy patty with bold spices, though some wish for a sturdier bun. 🍔
Atmosphere
Step into a retro-modern space where brick walls meet colorful murals.
Watch pizzaiolos toss dough through the viewing window, or grab a seat at the ice cream bar for sundaes and shakes. 🎨
Kids get Wikki Stix to create art, while adults sip craft cocktails like the Bada Bing. It’s loud, lively, and unapologetically fun.
Why It’s One of the Best in Mississippi
Sal & Mookie’s nails quality and fun without compromise. Their dough? Made daily with King Arthur flour. Their vibe? Pure joy.
Voted “Best Family Restaurant” by Mississippi Magazine, it’s where generous portions, creative pies, and nostalgic treats collide. 🏆
Address: 111 Colony Crossing Way Ste 130, Madison, MS 39110