In the heart of Sugar House, Salt Lake City, a humble burger joint has captured the hearts of locals for over four decades. 🍔
Millie’s Burgers delivers mouthwatering comfort food with a side of nostalgia.
Family-owned since 1970, this unpretentious eatery transforms fresh ingredients into affordable delights that keep generations of customers coming back for more.
How they won Salt Lake City hearts
The secret to Millie’s enduring popularity lies in their unwavering commitment to quality and tradition. 🏆
Originally an Arctic Circle franchise purchased by Marlene and Howard Miller in 1970, the restaurant was renamed “Millie’s” in 1981 after Marlene’s nickname.
The current owners, Stacy and Dan Neilson (Marlene’s daughter and son-in-law), took over in 2001 and maintained the restaurant’s cherished recipes and methods.
Every sauce is homemade, and all vegetables are fresh-cut daily – a practice that has earned them fierce loyalty from customers.
When Dan once tried frozen fries from a salesman, customers immediately complained, reinforcing his belief that “quality always trumps price.”
Even when a McDonald’s opened a block away, Millie’s didn’t lose business – a testament to their special place in locals’ hearts. 💕
Food Highlights
- Millie Burger: A quarter-pound patty cooked to order and covered in their secret homemade sauce – the signature item that started it all 🥩
- Double Cheese Burger: A hearty option featuring two juicy beef patties topped with melted American cheese for those with bigger appetites 🧀
- Bacon Cheeseburger: A fan favorite that combines crispy bacon with a juicy beef patty and melted cheese for the perfect savory combination 🥓
- Pastrami Burger: A unique offering that adds thin-sliced pastrami to their classic burger for an extra flavor dimension 🍖
- Fried Zucchini: Hand-breaded fresh zucchini, perfectly fried and served with their homemade sauce – a surprisingly popular side 🥒
- Glacier: A refreshing slushy with ice cream – described as a “slush float” that’s especially popular during warm weather 🥤
Atmosphere
Millie’s embraces its vintage charm with a distinctive mid-century sign that has become a Sugar House landmark. 🏙️
The cozy interior features just six booths, creating an intimate setting where staff know regulars by name. No drive-up window exists – and never will – preserving the personal touch that defines this family establishment.
The outdoor seating area adds to its appeal, allowing guests to enjoy their meals in a casual, relaxed environment.
Many customers who had their first jobs at Millie’s return as loyal patrons, creating a multi-generational community around this beloved burger spot.
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Bottom Line
Visit Millie’s Burgers for an authentic slice of Salt Lake City history served between two buns. 🍽️
This family-run establishment offers honest food at honest prices with no frills – just consistently delicious burgers, hand-cut fries, and creamy shakes that have satisfied locals for over 40 years.
The third generation of family members now works the grill, ensuring this beloved tradition continues for decades to come.
Address: 2092 S 1000 E, Salt Lake City, UT 84105
📞 (801) 466-6043
🕔 Open Mon-Sat, 10:30 AM–9:30 PM (closed Sun)
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