Where to Find the Best Ramen in Philly

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The ramen scene in Philly is young and thriving, but there are already so many good ones we can’t wait to try.

The flavors and styles are so diverse that you can go for traditional or experimental. Plus, wherever you are in the city, there will be an excellent ramen shop. There is something for everyone here too.

If you’re craving some ramen, read on to find the best ramen in Philly.

Cheu Noodle Bar

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Cheu Noodle Bar is one of the local favorites for a bowl of ramen. The Fishtown restaurant has traditional flavors (done well!) and some more creative ones that are the true star. They have another location in Washington Square that’s just as good.

Noodles are the top tier in Cheu Noodle Bar. So whatever your order is, you’ll get quality noodles. One thing to absolutely try is the brisket ramen. In here, you get a tender brisket, a matzah ball, and kimchi all in a red chili broth.

The vibes are casual and are perfect for a night out during the week. It’s simple, satisfying, and affordable.

Da-wa: Joseph’s Sushi and Ramen

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Another Fishtown staple is Da-wa: Joseph’s Sushi and Ramen. Their sushi menu gets more spotlight, but their other items are no slouches either.

You can choose from soyu, chashu, and vegetarian for your ramen. Add in some pork belly, chewy noodles, and a load of toppings to make it perfect. Plus, you can try their poke bowls and omakase menu.

Neighborhood Ramen

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Neighborhood Ramen is a relative newcomer in the ramen scene all about innovation and celebrating seasonal ingredients.

This BYOB Philly restaurant has a 20-seat capacity and likes to mix it up with weekly specials. They are vegetarian-friendly and are always looking for ways to improve their veggie menu. Aside from the traditional ramen bowl, they have brothless ramen, pork dumplings, and other Japanese dishes.

Wondering what to order? Try the shoyu ramen, the brothless maze soba, or their mushroom vegan ramen.

Nom Nom Ramen

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Nom Nom Ramen specializes in authentic Hakata-style ramen, which will make you say, nom nom.

This casual ramen spot has a 36-hour broth process where they add veggies, kelp, and mushrooms for more flavor. On top of this flavorful broth, you’ve got their noodles, pork belly, then plenty of toppings. You can get soft boiled eggs, add black garlic oil, bamboo, wood ear mushrooms, and many more.

Aside from that, they also have rice bowls and other Japanese menu items.

Terakawa Ramen

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Another popular spot is Terakawa Ramen. There are several locations, but there might be some lines, whichever one you head to.

They serve up a ramen style from the Kumamoto region in Japan. This style is characterized by letting the broth simmer for two straight days. It gives it a rich broth with many layers of flavor. The noodles are also handmade in-house.

A popular order is their tan tan ramen. You have a spicy miso and chicken base with two eggs, mushroom, cabbage, dark roasted leek, and garlic oil.

Tomo Sushi & Ramen

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Another BYOB restaurant, Tomo, was founded by two Japanese chefs with two different specialties. One sushi chef and one ramen chef created this marriage of a restaurant. Tomo is also short for Tomodachi, meaning friends in Japanese. How cute is that?

Tomo has eight types of ramen with three vegan-friendly options. Their specialty rolls are also top-notch, plus vegan sushi too! Try their miso ramen, tonkotsu ramen, or udon for the vegans.

According to reviews, the vibes are great, the staff is friendly, and people have good experiences.

Yamitsuki Ramen

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If you’re looking for good quality chicken ramen, Yamitsuki does an excellent one. Their chicken broth is rich and clear and packed full of flavor. They also have other pork-based ramen and vegan options.

Aside from that, they also offer other Japanese dishes. One thing you do need to try is their green teas. It’s the other thing they’re famous for, so don’t miss out.

Hajimaru Ramen

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Hajimaru is another Fishtown ramen spot to which you can bring your own bottle. It offers Hakata-style ramen with vegetarian options along with the typical ramen flavors. They’ve got other menu items like karaage, rice bowls, takoyaki, etc.

The most recommended thing on their menu is the Hajimaru Signature ramen, with a spicy tonkotsu base and extra chashu. Toppings include whole marinated egg, sweet corn, baby bokchoy, and mushrooms. It’s the perfect bowl for a cold, rainy day.

Morimoto

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Our Philly list wouldn’t be complete without Morimoto. It’s just one of the best Japanese restaurants in the city, with Iron Chef Masaharu Morimoto in the lead.

Along with his other Japanese dishes, you can also get their take on chicken noodle soup with the chicken noodle soup ramen. They also have vegetarian ramen and pork belly ramen for variety.

Any Japanese food lovers should stop by Morimoto if they’re in the city. You won’t regret it!

Ramen Bar

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Though Ramen Bar is catered to college students, it’s still worth visiting while you’re in Philadelphia. You can find it in a cozy spot in University City at Drexel University. And since it’s for students, prices are affordable, and you can get a ramen bowl for $12.

They have 13 kinds of ramen to choose from and come in Hakata-style. Their toppings are also plenty. Some options are chashu pork, half-boiled egg, corn, red pickled ginger, naruto, garlic oil, and many more.

If you can’t get enough, you can also order small dishes. Try their Japanese fried rice, specialty rolls, and sushi.

@Ramen

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@Ramen is the next ramen spot that offers something for everyone. They have four styles of ramen that have traditional and unique flavors. You can also customize these to your heart’s content. Choose from their selection of broth, noodles, and spice.

Those who frequent the place recommend trying the triple truffle mushroom. It elicits warm hugs with a hint of spiciness to keep you on your toes. If you want something spicier, their spicy katsu ramen is a winner. If you’re going to go healthy, tag in spinach or whole wheat noodles in your ramen bowls.

@Ramen is a great spot for putting a little of your personal touch with every bowl.

Hiro Ramen House

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In this Washington Square-spot, you can choose from seven different types of ramen. They’ve got the classic flavors: tonkotsu, chicken, chicken and pork broth, and even veggie broth.

Many have commented that the service is fast and the staff is friendly. It’s also not too big a place and gives off cozy vibes. The flavors in the ramen are spot-on with chewy noodles, huge servings, and an umami flavor.

Some of their standout items are the Gates of Hell ramen, Hiro’s Inch of Heaven, and Black Pig ramen.

Maple Japanese Ramen

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Maple Japanese Ramen is slowly gaining popularity as a contender for the best ramen in Philly.

It’s in a quiet, unassuming spot on Chestnut Street in Rittenhouse Square. The decor reflects traditional Japanese looks with Japanese lanterns out front and many trinkets on the wall.

Their Akamura Modem Ramen is the bestseller and what you should order for a nice kick. You can also try the Hakata ramen, which has a more balanced flavor.

Don’t miss out on their appetizers while you’re here. There are a lot of standout dishes from there too.