The Spoto family set up stone deck ovens at 5570 North University Drive in 1986, bringing classic East Coast pizza recipes and Southern Italian comfort plates to northwest Broward County.
The prep line ferments yeast dough in-house daily, hand-stretching round thin crusts and proofing deep rectangular Sicilian pans under house-simmered herb tomato sauce.
Located in a bustling strip center just south of Westview Drive, Vito’s Gourmet Pizza provides a neighborhood alternative to national delivery chains through its scratch-made New York style pizzas and classic pasta bakes.
Quick Bite – Vito’s Gourmet Pizza, Coral Springs, FL 🍕
High-heat stone deck chambers bake crisp, foldable pizza crusts layered with whole-milk shredded mozzarella and savory Italian toppings like cup-and-char pepperoni, Italian sausage, and sautéed mushrooms.
The pasta station layers sheets of tender pasta with seasoned beef, ricotta, and melted mozzarella for hearty pans of lasagna, while the sandwich station toasts crusty Italian rolls filled with breaded chicken cutlets and rich marinara.
Nearly forty years of continuous community dining poll honors have established its position as a trusted Broward County culinary institution.
The Local Atmosphere – Vito’s Gourmet Pizza, Coral Springs, FL 🍝
Red-checkered accents, warm booth seating, and the aroma of roasted garlic and oregano create a cozy, neighborhood dining atmosphere.
Regular lunch breaks and evening dinner rushes bring steady takeout and dine-in traffic from surrounding areas like Parkland, Tamarac, Margate, Coconut Creek, and North Lauderdale.
Freshly boxed takeout pies and parmesan-dusted garlic rolls move steadily from the counter out to waiting patrons.
Signature Bites – Vito’s Gourmet Pizza, Coral Springs, FL 😋
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Vito’s Special Gourmet Pizza: Hand-tossed crust topped with rich tomato sauce, mozzarella, pepperoni, sausage, meatballs, mushrooms, peppers, and onions baked crisp on stone decks.
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Sicilian Thick Crust Pan Pie: Deep-pan dough proofed with olive oil for an airy crumb, coated in sweet tomato sauce and blanketed with melted mozzarella.
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Baked Meat Lasagna: Wide ribbon pasta layered with seasoned ground beef, herb ricotta, and marinara, melted beneath a thick cheese layer.
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Crispy Chicken Parmigiana Sub: Breaded chicken cutlet smothered in tomato marinara and provolone, toasted hot on a crusty roll.
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Stuffed Meat Calzone: Golden folded dough stuffed with seasoned ricotta, mozzarella, ham, and pepperoni, served with marinara dipping sauce.
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House Scratch Garlic Knots: Hand-tied pizza dough baked golden, tossed in fresh garlic butter and herbs, and served warm with dipping sauce.
Takeaway Bite – Vito’s Gourmet Pizza, Coral Springs, FL 😎
Grabbing a table or picking up carryout at 5570 N University Dr connects diners directly to decades of family-rooted East Coast pizza craftsmanship.
The kitchen’s focus on daily dough proofing, slow-simmered sauces, and stone deck baking sets its menu apart from standard franchise operations.
That authentic, small-batch approach is why this mom and pops and hole in the wall staple remains an essential Italian comfort spot in Coral Springs.
📍: 5570 N University Dr, Coral Springs, FL 33067
🕒: Mon-Thu: 11:00 AM – 9:30 PM; Fri-Sat: 11:00 AM – 10:00 PM; Sun: 12:00 PM – 9:00 PM