Santa Fe, New Mexico, is home to two hidden gem restaurants that promise an unforgettable dining experience this holiday season. As we celebrate the festive spirit, it’s crucial to support locally owned businesses, and these eateries offer the perfect opportunity. With unique flavors and warm, welcoming atmospheres, they stand out as must-visit destinations for food enthusiasts and holiday revelers alike.
In the heart of Santa Fe, New Mexico, Piccolino, a family-owned restaurant, is creating quite a buzz with its authentic Italian fare.
Hidden away from the bustling streets, this quaint eatery has become a favorite among locals and visitors alike, celebrated for its home-style cooking and warm atmosphere.
Garlic Bread: A delightful starter that sets the tone for a delicious meal.
Wild Mushroom Ravioli in Alfredo Sauce: A creamy, comforting dish with a rich flavor.
Spinach Ravioli in Alfredo Sauce: Another creamy option, perfect for those who love a classic.
Seafood Cannelloni: A standout dish with a mildly spicy sauce and generous seafood filling.
Linguini with Clam Sauce: A classic Italian pasta dish, rich in flavor and clams.
Homemade Tiramisu: A soft and tasty dessert, leaving diners wishing for more.
Atmosphere: Piccolino boasts a welcoming environment, ideal for both intimate dinners and group gatherings. The restaurant’s attentive staff adds to the charm, readily assisting with menu selections.
With ample parking, it’s easily accessible for both small and large vehicles. The cozy ambiance, combined with a diverse menu that includes salads, pizzas, pastas, and baked dishes, ensures a memorable dining experience.
Whether it’s their first visit or they’re returning to explore more menu items, guests at Piccolino are in for a treat.
Arable is an amazing hidden gem in Santa Fe, New Mexico, recently reopened to the delight of locals and visitors alike.
Nestled south of I-25, this farm-to-table restaurant offers a unique dining experience with a cozy setting both inside and on its dog-friendly patio. The establishment stands out for its excellent service and welcoming atmosphere, further enhanced by live music on Thursdays.
French Onion Soup: Richly flavored broth with perfectly melted cheese.
Calamari: Served with a tasty marinara sauce.
Escargot: A flavorful favorite.
Brussels Sprouts: A absolute standout side dish.
Bison Bolognese: Served on homemade pappardelle.
Pasta Primavera: Fresh vegetables with house-made linguine.
Steak: Cooked to perfection.
Pear Tart: A delightful sweet treat.
Profiteroles: Filled with ice cream and draped in chocolate sauce.
Atmosphere: Arable’s ambiance is made memorable by the friendly and helpful staff, like Jen, and the easy-going bartender, Ben. The beautiful and talented violin player adds a touch of elegance to the dining experience, creating a perfect environment for a fun night out.
As the holiday season is in full swing, remember to explore these two hidden gems in Santa Fe. Supporting local restaurants not only enriches your dining experience but also strengthens the community. These unique spots are sure to leave lasting impressions with their delightful flavors and cozy ambiance. Make your holiday dining memorable by visiting these must-see eateries!