Everything’s bigger in Texas—especially the pizza game. 🍕

Imagine crusts crackling with smoky char, toppings stacked like skyscrapers, and flavors that’ll make your taste buds two-step.

New here? Buckle up—your slice of Texas pizza starts now!

🍕 Talespin Pizza – Houston

Houston’s flavor-packed pizza playground throws dough in the air and catches it with Texan swagger.

Run by chef brothers Devan and Eddie Gernert, this spot slings NeoTexan pies that mash up wood-fired Neapolitan crusts with bold Lone Star flair.

Think coffee-rubbed steak on pizza, brisket kissed by oak smoke, and candied pecans dancing atop roasted carrots—this isn’t your average slice joint. 🔥

Food Highlights

  • Coffee Cowboy Pizza: Halal coffee-crusted flank steak meets smoked onion bianco sauce and truffled arugula—a smoky, caffeine-kissed rodeo.
  • Candied Carrot Pizza: Wood-fired heirloom carrots, pecan pesto, and goat cheese create a sweet-savory crunch fest.
  • Buff or BBQ: Oak-smoked chicken thigh, blue cheese, jalapeños, and ranch—a messy, glorious homage to game day.
  • HTX Hawaiian: Honey-chipotle pork shoulder + pickled pineapple salsa = tropical heat with a Texan twang.
  • Texas Primetime: Prime brisket, tomatillo salsa verde, and rainbow carrot escabeche—meat-lover’s confetti.

Atmosphere

The vibe? Loud, proud, and unapologetically Texan.

Open kitchens let you watch dough-tossing acrobatics, while the scent of charred crusts and smoked meats slaps you like a welcome mat.

Industrial-meets-rustic decor pairs with a soundtrack of sizzling skillets and cocktail shakers.

Why It’s One of the Best in Texas

Talespin rejects boring toppings for audacious combos (bone marrow bolognese, anyone?), sources locally, and crafts every pie like it’s competing for a belt buckle.

Address: 11300 Katy Fwy Suite B700, Houston, TX 77043

🍕 Dough Pizzeria Napoletana – San Antonio

Craving a pizza that’s literally fired up?

Dough Pizzeria Napoletana in San Antonio slings authentic Neapolitan pies cooked in 900-degree ovens imported from Italy—because regular ovens are for amateurs.

With house-made mozzarella, seasonal menus, and all-Italian wines, this spot turns lunch into a flavor festival. 🎉

Food Highlights

  • Margherita Pizza: Classic simplicity with fresh tomato, basil, and house-made mozzarella—the gold standard of Neapolitan pizza.
  • Pork Love Pizza: A carnivore’s dream loaded with sausage, speck, sopressata, pancetta, and tomato sauce.
  • Ezzo’s Cupping Pepperoni Pizza: Crispy, curled pepperoni cups that trap pools of savory grease. Chef’s kiss!
  • Signature Truffle Burrata: Creamy burrata drizzled with truffle oil—a luxe starter that’s Instagram-ready.
  • Pulled Prosciutto Pizza: Salty prosciutto cotto, ricotta, and basil create a salty-sweet masterpiece.

Atmosphere

Think cozy Italian trattoria meets modern flair. 🎻

Tables are snug (perfect for eavesdropping on pizza gossip), and the open kitchen lets you watch chefs work magic with dough.

Ideal for date nights, family feasts, or solo cheese indulgence.

Why It’s One of the Best in Texas

Dough isn’t just pizza—it’s a certified Neapolitan experience (yes, there’s a fancy certificate).

The 90-second bake, house-made ingredients, and romantic-yet-lively vibe make it a must-visit.

Plus, they ship nationwide via Goldbelly—because Texas generosity includes sharing pizza.

Address: 6989 Blanco Rd, San Antonio, TX 78216
Second Location: 518 S Alamo St, San Antonio, TX 78205

🍕 Greenville Avenue Pizza Company – Dallas

Dallas just leveled up its pizza game with Greenville Avenue Pizza Company, where every slice is a flavor explosion! 😎🔥

This late-night hotspot slings thin-crust masterpieces loaded with bold toppings and a side of attitude.

Open until 3 AM on weekends, it’s where night owls and pizza fanatics collide.

Pro tip: Bring your appetite—and maybe a friend to help tackle those massive slices. 🍕💥

Food Highlights

  • Butcher’s Revenge: A fiery combo of spicy salami, fire cheese, and hot honey drizzle—perfect for those who crave heat.
  • Pesto Sciutto: Prosciutto meets peppery arugula and sundried tomatoes on a pesto base, topped with addictive Pizza Crack seasoning.
  • Supreme Pizza: Packed with pepperoni, ham, bacon, and veggies, it’s a meat-lover’s dream with a crispy, golden crust.
  • Mexican Pizza: Cheddar cheese, jalapeños, and poblano peppers give this pie a Tex-Mex kick that’s wildly popular.
  • Pizza Poppers: Bite-sized dough pockets stuffed with mozzarella and pepperoni, served with ranch for dipping.

Atmosphere

The vibe is loud, proud, and unapologetically fun. Watch the “Pizza Slayers” wield dough knives like pros while retro tunes blast overhead.

It’s casual, chaotic, and 100% Dallas—with a side of smoky aromas from the open kitchen.

Why It’s One of the Best in Texas

Greenville Avenue Pizza Company doesn’t just make pizza—it crafts late-night legends.

From hand-packed meatballs to wings drenched in homemade ranch, every dish screams authenticity.

Plus, the “Pizza Slayers” training program ensures each pie is a crispy, saucy masterpiece.

Address: 1923 Greenville Ave, Dallas, TX 75206